Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search
4 replies = new reply since forum marked as read
Highlight: NoneDon't highlight anything 5 newestHighlight 5 most recent replies
Bamboo Chicken (Original Post) lame54 May 2021 OP
And pandas eat eucalyptus... Backseat Driver May 2021 #1
😆 underpants May 2021 #2
Bamboo CHicken Claire Oh Nette May 2021 #3
You left out the Arizona ballots lame54 May 2021 #4

Claire Oh Nette

(2,636 posts)
3. Bamboo CHicken
Fri May 21, 2021, 12:14 PM
May 2021

Bamboo chicken

(1 ratings)
0 reviews so far
Prep time
15 mins Cook time
45 mins Total time
60 mins Bamboo chicken
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 15, 2016


Ingredients used in Bamboo chicken
• Banana leaves or any dried leaves - 2 numbers.
• Masala powder - 1 teaspoons.
• Lemon - 1 piece.
• Coriander leaves - to taste.
• Red chili powder - to taste.
• Salt - to taste.
• Bamboo stick - 1 piece.
• Boneless chicken - 500 grams.
• Green chili - 1.

Method:
First clean the chicken and then clean the bamboo stick. Apply salt, red chili powder and masala to the chicken. Add some coriander leaves and lemon juice to chicken. After that fill the prepared mixture into bamboo and close the bamboo another side with banana leaves or with any other size leaves which are fit into bamboo. Put the bamboo in stove. Better to put it in sticks stove. This dish is very tasty on sticks stove than gas stove. Gas stove is the second preference for this dish. The dish is finished after burning of bamboo.



Latest Discussions»General Discussion»Bamboo Chicken