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Chinese People Try Panda Express For The First Time (Original Post) yuiyoshida Mar 2015 OP
most of them are american, not chinese from china lol nt msongs Mar 2015 #1
There are people in China that speak English very fluently Major Nikon Mar 2015 #9
Our clients from mainland China claim to love North American Chinese food. Sen. Walter Sobchak Mar 2015 #2
I've eaten Chinese food from North and South China Major Nikon Mar 2015 #10
The young people are eager to find fault, the older taste testers are more fair in their assessments MADem Mar 2015 #3
That's how it seemed to me too brush Mar 2015 #4
I thought so too. Dustlawyer Mar 2015 #8
Chain restaurants food.... daleanime Mar 2015 #5
or maybe yuiyoshida Mar 2015 #6
Some of all the above? daleanime Mar 2015 #7
Chain restaurants are still a thing? americannightmare Mar 2015 #11
 

Sen. Walter Sobchak

(8,692 posts)
2. Our clients from mainland China claim to love North American Chinese food.
Sun Mar 15, 2015, 02:36 AM
Mar 2015

Last edited Sun Mar 15, 2015, 05:43 PM - Edit history (1)

and claim that North American restaurants use much better meat than those at home.

Major Nikon

(36,827 posts)
10. I've eaten Chinese food from North and South China
Sun Mar 15, 2015, 12:14 PM
Mar 2015

Most of it is very bland. In the South they tend to use more curry and other spices so it's a bit stronger tasting. The meat is generally very poor quality and meat portions are smaller if you get any at all. Fish heads cost more than the rest of the fish. Naturally steamed white rice is a staple. They tend to eat lots of soup, which is often bland.

I've eaten Peking Duck at the Quanjude and it blows away any Chinese cuisine in the states.

MADem

(135,425 posts)
3. The young people are eager to find fault, the older taste testers are more fair in their assessments
Sun Mar 15, 2015, 04:32 AM
Mar 2015

of the different dishes.

brush

(53,815 posts)
4. That's how it seemed to me too
Sun Mar 15, 2015, 08:29 AM
Mar 2015

The older tasters like many more of the dishes than the young ones who seemed to have the attitude that the food couldn't possibly be good.

daleanime

(17,796 posts)
7. Some of all the above?
Sun Mar 15, 2015, 09:48 AM
Mar 2015

even within a restaurant chain there can be a bit difference from store to store. Disclaimer-worked too many years as restaurant manager. And when then there's the difference between various regions even within a nation.

Restaurants are like any other business. Any changes or substitutions that they think will make them more money will be embraced.

Personal I find most American versions of Chinese food to be too sugary (if that's a word) and I have to admit that it was interesting that it seemed like it was the older folks who were more willing to give it a chance.


Damn it, a man on a diet shouldn't think about food this much. Now I'm hungry.

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