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🍺🍞in the oven! ☘️ (Original Post) Floyd R. Turbo Mar 2018 OP
Remember the Pillsbury commercial ... Ohiogal Mar 2018 #1
Whats not to love about bread made with beer! ☘️ Floyd R. Turbo Mar 2018 #2
I'm making my first attempt at Soda Bread, this weekend Siwsan Mar 2018 #3
Nice! My wife isnt a big fan of soda bread so I make beer bread! ☘️ Floyd R. Turbo Mar 2018 #4
Mmmm. That sounds good, too. Siwsan Mar 2018 #5
Like I said super easy! ☘️ Floyd R. Turbo Mar 2018 #6
Thanks! Siwsan Mar 2018 #7
My pleasure! ☘️ Floyd R. Turbo Mar 2018 #8
Speaking of things in the oven... Freddie Mar 2018 #9
Congratulations! I have a daughter and she was a handful! Floyd R. Turbo Mar 2018 #10

Siwsan

(26,268 posts)
3. I'm making my first attempt at Soda Bread, this weekend
Fri Mar 16, 2018, 03:22 PM
Mar 2018

I've never made any sort of bread so this seemed a good one for my first try.

Floyd R. Turbo

(26,549 posts)
4. Nice! My wife isnt a big fan of soda bread so I make beer bread! ☘️
Fri Mar 16, 2018, 03:31 PM
Mar 2018

It’s super easy! Enjoy! 😋

Siwsan

(26,268 posts)
5. Mmmm. That sounds good, too.
Fri Mar 16, 2018, 03:33 PM
Mar 2018

My brother shared a loaf of soda bread with me, and I'm hooked. It was the first time I'd ever tasted it.

I'll have to look into beer bread.

Floyd R. Turbo

(26,549 posts)
6. Like I said super easy! ☘️
Fri Mar 16, 2018, 03:39 PM
Mar 2018

INGREDIENTS
3 cups flour (sifted)
3 teaspoons baking powder (omit if using Self-Rising Flour)
1 teaspoon salt (omit if using Self-Rising Flour)
1⁄4 cup sugar (I never put in the sugar)
1 (12 ounce) can beer
1⁄2 cup melted butter (1/4 cup will do just fine)

Preheat oven to 375 degrees.
Mix dry ingredients and beer.
Pour into a greased loaf pan.
Pour melted butter over mixture. (I add the butter to the batter instead)
Bake 1 hour, remove from pan and cool for at least 15 minutes.


Sifting flour for bread recipes is a must-do. Most people just scoop the 1 cup measure in the flour canister and level it off. That compacts the flour and will turn your bread into a "hard biscuit" as some have described. That's because they aren't sifting their flour! If you do not have a sifter, use a spoon to spoon the flour into the 1 cup measure. Try it once the "correct" way and you will see an amazing difference in the end product.😋

Freddie

(9,267 posts)
9. Speaking of things in the oven...
Fri Mar 16, 2018, 03:51 PM
Mar 2018

My daughter is pregnant again. #3 and last (says she's getting her tubes tied after.) Her husband is one of 4 and she likes the idea of a big family. The other kids will be 8 and 4 1/2 by then. Of course I will love having another grandchild but she's got her hands full already and working FT as a nurse educator. I had 2 and grew up in a family with 2 so the idea of having 3 is kind of foreign to me.

Floyd R. Turbo

(26,549 posts)
10. Congratulations! I have a daughter and she was a handful!
Fri Mar 16, 2018, 03:55 PM
Mar 2018

I had eight siblings, six of which made it to adulthood!

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