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Related: Culture Forums, Support ForumsHeinz releases new mayo-hybrid condiments: Maymust and Mayocue
If you couldn't wait to run to the grocery store when Heinz released its mayonnaise and ketchup hybrid, Mayochup, you're in luck. The company just announced two more mayonnaise based condiments: Mayomust and Mayocue. Mayomust, a pale yellow sauce, is a mixture of mayonnaise and mustard. Mayocue, which is a tan colored sauce, is a mix of mayonnaise and barbeque sauce.
The sauces come in the same 16.5oz bottles as their Mayochip predecessor. Heinz hasn't given word on when they will hit the shelves yet, but the company told fans to keep an eye on their Twitter account for more news.
Some bottles have already been spotted at H.E.B grocery stores, and Amazon has some listed online.
http://www.cbs8.com/story/40073540/heinz-releases-new-mayo-hybrid-condiments-maymust-and-mayocue
LisaM
(27,830 posts)To be honest, the only one I'd even try (because I mix them anyway) would be Mayomust. In general, I don't get it, but I suppose if I were taking sandwich fixings somewhere and making the sandwiches when I got there, I'd consider buying Mayomust and save some space.
Xipe Totec
(43,890 posts)LisaM
(27,830 posts)Actually, I think it's kind of cute, I like that they're putting these out there, even though I wouldn't use most of them (other than Mayomust in the way I described above). These might be useful on places like food trucks, too, to cut down on dipping into different pots of condiments to mix them.
Xipe Totec
(43,890 posts)Historic NY
(37,453 posts)Heinz Curry Gewurz Ketchup Classic (Hot) & Heinz Curry sauce are among a number of their foreign varieties I like. Maybe they should just sell some of their varieties of sandwich spreads. Actually these seem like they are re-branded American sauces they already sell, abroad.
left-of-center2012
(34,195 posts)I might try that.
Midnightwalk
(3,131 posts)Does anyone else read that as May-up-chuck?
To be honest if i was on the test panel I might have kept quiet about that association.
Liberal Veteran
(22,239 posts)nocoincidences
(2,229 posts)can't say exactly when, you could get Dijonnaise, mixture of spicy mustard and mayo.
I loved that stuff on hamburgers!
MissMillie
(38,580 posts)but see no need to purchase them.
Sure I like mustard and mayo on some things. Same w/ ketchup and mayo. But too many times I just want one or the other.