What is your favorite way to have your eggs prepared? Mine is scrambled with cheddar cheese. What is yours?

[debm55]

[3catwoman3]

1. Eggs Benedict with lox instead of Canadian bacon...

...and a generous sprinkling of capers, and a glass of freshly squeezed orange juice - mmm, mmmm, mmmmm!

[debm55]

3. Thank you very much for sharing , 3catwoman3. That sounds wonderful.

[68er]

14. with lox also excellent (eggs-ellent?)... though scrambled w/ cheddar near the top

of the list, as well. I'd probably add some broccoli or spinach in with it, and then put salsa or hot sauce on them when finished!

[debm55]

17. Thank you very much for your selections, 68er

[Jilly_in_VA]

2. Denver omelet

[debm55]

5. Thank you very much, Jilly_in _VA. Terrific.

[Goonch]

4. ;-{) Soft Boiled

[debm55]

6. Thank you very much, Goonch. That looks wonderful , My grandmother used to make them for me.

[ballardgirl]

16. Reminds me of mom

back in the 50's - 60's

[CanonRay]

7. With green peppers that were cooked in olive oil.

Sicilian Peppers and Eggs

[debm55]

8. Oh, that sounds delicious, Thank you, very much for sharing. CanonRay.

[lastlib]

9. Vulcanized. IOW, baseball eggs---

No runs, no drips, no errors.

[debm55]

10. HAHAHAHAHAHAH. Thank you very much, lastlib.

[womanofthehills]

11. My quick meal

Organic yogurt with two or three raw yokes stirred in plus collagen and vitamin powder, a little cherry juice and topped with fresh mango and pineapple.

Otherwise- over easy cooked in lots of grass fed beef tallow. My boyfriend says best eggs he’s ever eaten. OMG! The tallow eggs are super delicious.

Also (I eat lots of eggs because I have chickens)

My German grandmother used to always make these. Peeled hard boiled eggs in beet juice with vinegar. I use rice vinegar. Also, look beautiful because they turn bright purple. Great to always have in refrigerator for a healthy snack. I’m a chocolate lover so I have to have other temptations.

[debm55]

12. Thank you very much, womanofthehills. Your beef tallow do sound very delicious. As a kid, we had hard boiled eggs with

beets, onion slices and vinegar and the beet juice. I also loved the color of the eggs.

[av8rdave]

13. I don't often have eggs, but when I do...

Scrambled with jack cheese and chorizo.

BTW we visited my cousin in Phoenix a couple of weeks ago. His wife, a native of the Guadalajara area, scrambled eggs with cheese and soy chorizo. I honestly couldn’t tell the difference. It’s all about the spices.

[debm55]

19. That sounds so good, Thank you for sharing with us, av8rdave

[ballardgirl]

15. I love a frittata

easy to make in the air fryer

[debm55]

18. Agree, Thank you so much for sharing, ballardgirl

[Harker]

20. Far away.

[MustLoveBeagles]

21. Same