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raptor_rider

(1,014 posts) Sun Aug 10, 2014, 12:25 AM Aug 2014

I must say

I'm getting better at grilling than I thought!!! Cooked two racks of beef ribs, for a family of 4, and there is nothing left!!! Must have inherited my good BBQ genes from my grandfather and father.

Oh, and the beef ribs, were cooked medium... Perfect!!! Nice and soft and juicy!!! With my special BBQ sauce that I mix up. Plus, the way I grill garlic French bread.

I believe it was a good meal for us all.

3 replies

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I must say (Original Post) raptor_rider Aug 2014 OP

Good for you, my dear raptor_rider! CaliforniaPeggy Aug 2014 #1

Well, thank you Peggy! raptor_rider Aug 2014 #2

What kind of hardware do you use? NightWatcher Aug 2014 #3

CaliforniaPeggy

(149,694 posts)

1. Good for you, my dear raptor_rider!

Reply to raptor_rider (Original post)

Sun Aug 10, 2014, 12:33 AM

Aug 2014

Your meal sounds wonderful...

Be careful, though...they might expect you to do it all the time!

raptor_rider

(1,014 posts)

2. Well, thank you Peggy!

Reply to CaliforniaPeggy (Reply #1)

Sun Aug 10, 2014, 01:00 AM

Aug 2014

I wouldn't mind!! I've grilled steaks while it was snowing!!! As long as my men are fed, I'm happy!!!

NightWatcher

(39,343 posts)

3. What kind of hardware do you use?

Reply to raptor_rider (Original post)

Sun Aug 10, 2014, 01:50 PM

Aug 2014

I have a Weber kettle that simply will not die. I don't like the kettle shape because it makes it harder to slow cook over indirect heat. My wife says that I can get a new one as soon as this one dies. That was 4 years ago and we use it regularly.

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