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Related: Culture Forums, Support ForumsSalsa
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We get ours from a local family owned hole-in-the wall type place.
It is so delicious = deeeelishus! I put it on everything
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Salsa (Original Post)
rurallib
Jun 2015
OP
trof
(54,256 posts)1. I wasn't sure if this was a food or music thread.
We get ours in Miz e.'s kitchen.
antiquie
(4,299 posts)2. From our garden to our kitchen to yum.
MuseRider
(34,120 posts)3. That looks so very good!
One of my family favorites is cranberry salsa. Good with holiday meals and very good over a block of cream cheese for a cracker spread.
Oh that just makes me so hungry.
Dont call me Shirley
(10,998 posts)4. El Pinto Green Chile, Sadie's Not So Hot Red, 505 All Styles
All from New Mexico
rurallib
(62,448 posts)5. Is there a store bought brand that can compare to fresh made?
I can't think of one.
Xipe Totec
(43,890 posts)6. It should have equal proportions of green, white and red
The green should be hot, the red should be cool, and the white should be tangy.
That is, if you're going for a pico de gallo.