The DU Lounge
Related: Culture Forums, Support ForumsWhat discontinued foods do you miss?
I loved a dessert called Fruit Float, and my son loved chocolate chip Thomas' toaster cakes. What taste o childhood do you miss?
The Velveteen Ocelot
(115,740 posts)that was pretty good and that I enjoyed in hot weather. I don't remember the brand name, but I can't seem to find it or anything like it anywhere.
ailsagirl
(22,897 posts)Remember? "The noisiest chips in the world."
They made wonderful BBQ chips but, alas, no more.
Oh, also Almond Cluster, a heavenly chocolate bar made by Peter Paul. Discontinued, for some reason.
And yet, Mounds are still around (ick)
Capt.Rocky300
(1,005 posts)Laura had passed on and he'd sold the company to Pet Milk when we moved in. Despite his fabulous wealth, he was one of the nicest and down to earth people I've ever met.
They'd started the company during the depression. Charlie worked climbing phone poles for a utility company and Laura made the chips. When he was off work he'd sell the chips door to door. Very humble beginnings and he never forgot where he came from. I was disappointed when he moved away.
ailsagirl
(22,897 posts)Thanks for the history! I wasn't sure if Laura Scudder was a real person or else a fake one (like Betty
Crocker). So I looked up Laura Scudder and... guess what? They are selling their potato chips online!
Check it out
http://laurascudders.com/products/potato-chips/laura-scudder-s-bbq-potato-chips
I hope they are using the same "excellent blend of herbs and spices," because their BBQ'd chips were
unsurpassed!
The only thing is, you have to buy at least one case of them but, hey, I can handle that!!
Capt.Rocky300
(1,005 posts)it sounds like an independent operation now. I thought it was Pet Milk but Wiki says Borden's bought them out. What can I say, it was 50+ years ago I knew Charlie. Nowadays I'm lucky to remember my own name.
ailsagirl
(22,897 posts)For some reason, I thought they were from the East-- didn't know they're from my own state!
mackerel
(4,412 posts)ailsagirl
(22,897 posts)BlueJazz
(25,348 posts)ailsagirl
(22,897 posts)And for some crazy reason, they were pulled. Grrr....
BlueJazz
(25,348 posts)ailsagirl
(22,897 posts)Very amusing-- it gave me my first laugh of the day!!
Mr. Oscar Wilde would have applauded
Adsos Letter
(19,459 posts)Haven't seen it in our stores in years.
seaglass
(8,173 posts)Adsos Letter
(19,459 posts)That's the stuff!
seaglass
(8,173 posts)elleng
(130,974 posts)Was a fave, but restrained myself due to effect on fillings and cavities!
mak3cats
(1,573 posts)...it's a walk down memory lane for anyone over 50.
http://www.vermontcountrystore.com/store/?searchid=7SPDBRND&feedid=googlebrand&adpos=1t1&creative=76461336138&device=c&matchtype=e&network=g&gclid=COaurvqOqscCFUQSHwodnpIBzA
Adsos Letter
(19,459 posts)Reeds Butterscotch and Root Beer hard candies! GAH!
Arugula Latte
(50,566 posts)God knows how many chemicals were in it, but it was delicious to us back then. The chocolate shell hardened like magic.
Danmel
(4,916 posts)Which you mixed in a blender and separated into three different layers. It was really good.
DawgHouse
(4,019 posts)All you need is a blender.
http://www.food.com/recipe/jell-o-1-2-3-dessert-295804
Danmel
(4,916 posts)Does it separate into layers??
DawgHouse
(4,019 posts)Danmel
(4,916 posts)I feel a dessert coming on!! Thanks!
DawgHouse
(4,019 posts)was basically Jello gelatin and probably Dream Whip (remember that powdered stuff?)
Anyway this recipe with Jello and Cool Whip was on a box of Jello I recently bought too so I guess Jello fans must have been requesting the old 1-2-3.
PasadenaTrudy
(3,998 posts)jmowreader
(50,560 posts)Go to any Michaels store and buy a bag of Candy Melts. Chop them up fine. Make a batch of cooked pudding and put it in serving glasses, then sprinkle a couple tablespoons of chocolate on the hot pudding. It will melt, then turn hard when the pudding cools in the fridge.
a very strange carbonated beverage and a catch phrase at Mad Magazine .
RandiFan1290
(6,237 posts)sarge43
(28,941 posts)Even diet Mox
Tom Kitten
(7,347 posts)Maybe more available than ever. You used to only find it in New England, but now the store at the local gas station sells it. And I live in Oregon!
Paulie
(8,462 posts)Mint M&M are not the same. The Royals were amazing!
handmade34
(22,756 posts)kids can no more experience the joy of spitting watermelon seeds
benld74
(9,904 posts)jmowreader
(50,560 posts)Seedless watermelon plants don't make pollen, so a field of seedless watermelon has to be set with about a third seeded melons. I would guess most of the seeded ones go to flavor factories.
BainsBane
(53,035 posts)u4ic
(17,101 posts)I found seeded watermelon a few years ago and marvelled at how sweet the taste was. Haven't seen it since. The seedless variety just doesn't compare.
Codeine
(25,586 posts)Except that I didn't spit them; I ate them, happily crunching them up.
handmade34
(22,756 posts)always ate them...
http://www.livestrong.com/article/24243-health-benefits-watermelon-seeds/
I was referring to the stereotypical kids sitting on the stoop and turning the seed spitting into a contest
or adults
Fix The Stupid
(948 posts)Danmel
(4,916 posts)Especially the banana one.
ailsagirl
(22,897 posts)I'm sorry, but that name is really weird!!
DawgHouse
(4,019 posts)Paladin
(28,265 posts)Adsos Letter
(19,459 posts)Major Nikon
(36,827 posts)femmocrat
(28,394 posts)ghostsinthemachine
(3,569 posts)Just came here to post that one.
BarbaRosa
(2,684 posts)Aristus
(66,389 posts)PasadenaTrudy
(3,998 posts)has some similar spreads, like cookie dough.
Brother Buzz
(36,444 posts)KamaAina
(78,249 posts)Oreos never did gain any traction in Charm City until the ax fell on Hydrox.
http://www.democraticunderground.com/10027035689#post22
Brother Buzz
(36,444 posts)Here's hoping they make it to the West Coast SOON!
murielm99
(30,745 posts)Some of these things don't taste the same any more.
My husband used to love Chips Ahoy cookies. The use HFCs now instead of sugar. He hates them.
Hershey's kisses and World's Finest Chocolate candy bars don't taste right, either.
I will eat Hydrox if they taste right.
ailsagirl
(22,897 posts)Tommy_Carcetti
(43,184 posts)The Bacon Cheeseburger Burrito from Taco Bell
Carolina style Baby Back Ribs from Chili's
And most notably, the Wendy's Superbar (a thing of dreams...an all you can eat buffet featuring a pasta bar, taco bar and salad bar):
Snobblevitch
(1,958 posts)There was a nurse's convention across the highway. Many of the nurses are lunch at the superbar. About 50 of them got ill from listeria. That Wendy's restaurant closed about 6 months later due to lack of sales.
Tommy_Carcetti
(43,184 posts)But as an eight year old kid, all I saw was all the food I could eat at a Wendy's.
They had "garlic bread" which was really nothing other than a half of a fried hamburger bun, but damn did I eat a lot of those.
Snobblevitch
(1,958 posts)He was an asshole, so I didn't eat there too much. (It was a small town the next nearest Wendy's was an hour away.)
SusanaMontana41
(3,233 posts)U4ikLefty
(4,012 posts)that was real good.
mak3cats
(1,573 posts)I was just thinking of Shoney's Slim Jim sandwich, which was the same thing. (My first "real" job was waiting tables at a Shoney's in New Orleans.) Michigan still has Big Boy restaurants - I think they still have them.
MattSh
(3,714 posts)Eagle Snacks Potato Chips, especially the Jalapeño Cheddar Chips.
They had others too, which I can't remember right now.
Hayduke Bomgarte
(1,965 posts)I used to spend a big hunk of my paper route money drinking that stuff. It's probably been at least 25 years since I've seen it around anywhere I've been.
JCMach1
(27,559 posts)and those Bac-o Chips that tasted like bacon
recycled60
(20 posts)been missing them for decades
shenmue
(38,506 posts)Near Tampa, Florida.
msanthrope
(37,549 posts)sugar if you do it right.....
RushIsRot
(4,016 posts)Campbell's Noodles and Ground Beef soup.
OriginalGeek
(12,132 posts)OR I guess I could visit Indiana more and go to Gray Brothers which is every bit as good but soooooooo far away...
Throd
(7,208 posts)The mandarin orange was really good too.
DawgHouse
(4,019 posts)A friend of mine used to bring a can with her when we went out so she could have her Slice Lemon/Lime and vodka.
Throd
(7,208 posts)It had a much better taste than Sprite or 7Up.
Laffy Kat
(16,383 posts)I would come home from school and have two Ding Dongs and a cold glass of milk.
Also, Cloves gum. I used to be able to load up at Cracker Barrel but they finally stopped manufacturing it altogether. Oddly, I never cared for any other gum, just the Cloves.
recycled60
(20 posts)pinboy3niner
(53,339 posts)The trucks drove around the neighborhoods of L.A. and Orange County like ice cream trucks do, sounding a distinctive whistle.
Brother Buzz
(36,444 posts)Glazed donuts six cents a pop! The panel truck visiting our neighborhood was a Colonial® bakery truck, but it was the same color and had the same interior casework. That lower right hand drawer was the mother load.
shanti
(21,675 posts)Last edited Sun Aug 16, 2015, 01:14 PM - Edit history (1)
in the 60's, OC. especially popular on weekends or summer vacations, with the donuts, yum!
pinboy3niner
(53,339 posts)I visited the Helms plant a couple of times and I won a $100 journalism scholarship in a sportswriting competition co-sponsored by Helms and the old LA. Herald-Examiner. We had to lug our portable typewrites up to the press box at the Rose Bowl stadium and cover a UCLA-Michigan game. I missed the awards banquet and never collected the scholarship, but I was pleased to win one of the prizes, especially since I'd never written a sports story before and I knew nothing about the teams and players before I boned up for the competition.
But I can't help having the sneaking suspicion that Helms detectives investigated me, discovered my passion for their bakery truck doughnuts and eclairs, and slipped in some bonus points.
PasadenaTrudy
(3,998 posts)They used to make this fresh two-layer yellow cake with chocolate walnut frosting. This was when I was a kid in the 1970s. I love yellow cake/choco. frosting. Never see this combo. No, I'm not going to bake one myself!
KT2000
(20,584 posts)They made it and it was really good. Never found anyone else who made it.
PasadenaTrudy
(3,998 posts)Sounds good though!
shenmue
(38,506 posts)Very salty, thin, large granola squares, coated in chocolate.
arcane1
(38,613 posts)It's still fun to get a few cans sent to me for Christmas though
ailsagirl
(22,897 posts)Maybe they were called Fizzies. We used to drink that crap!!
And I don't miss it.
mak3cats
(1,573 posts)...we had them on our summer trailer trips, and drank the beverage out of those anodized metal cups (unbreakable for a family with 8 kids). Good times!
A question, though: What the hell in this thread did someone find offensive enough to alert on???
ailsagirl
(22,897 posts)Good question! I haven't read each and every reply but...
ailsagirl
(22,897 posts)I remember they had a cola flavor that didn't taste anything like coke.
mak3cats
(1,573 posts)Rather like the way I remember Orange Crush (we didn't get pop when I was a kid, except at the holidays). Of course, my taste buds aren't what they used to be, especially with the fact I'm too stupid to quit smoking...
ailsagirl
(22,897 posts)I used to many years ago-- you can too
(sorry-- mother hen here)
shanti
(21,675 posts)until i saw your post! last time i ate them was 1969. i remember when they were made with SUGAR, we would eat them like candy, not for a drink. my sis sent me some, but they were artificially sweetened and impossible to eat (or drink, imo). of course, i couldn't eat them now, but the memories...
MicaelS
(8,747 posts)Sold in Texas back in the 1960s / 1970s. I am pretty sure it was just an Apple Beer, but it tasted great.
virtualobserver
(8,760 posts)they were the best
Lydia Leftcoast
(48,217 posts)There used to be a restaurant in my neighborhood that was decorated with vintage Coca Cola and other soft drink signs, and they also had a Hires Root Beer sign. I asked if they actually served Hires, and the woman at the counter said that they didn't but that she was surprised at how many people asked that question.
DebJ
(7,699 posts)Contrary1
(12,629 posts)used to make a snack that consisted of two thin wafer type chips, with a cheddar cheese filling. I really loved these as a kid back in the 60's.
Anybody here old enough to remember them?
femmocrat
(28,394 posts)They also came in blue cheese flavor. I remember them from when I was a kid.
pinboy3niner
(53,339 posts)I couldn't remember the snack name or brand, but a quick check on the net indicates that Old London was the original popular version, with the snack name later licensed to Wise (though other companies market their own versions under their own snack names).
Checking my supermarket's snack aisle today, I couldn't find anything like it. But I was cross-eyed just halfway through my search, so I could have missed something.
laundry_queen
(8,646 posts)but it was discontinued here in Canada quite a few months ago (I wanna say 7-9?).
Philadelphia cream cheese chip dips, garlic flavor.
It's literally the ONLY chip dip I like and have liked since childhood. I've tried dozens since. Nope, ew.
I was so upset I even wrote the company. They didn't even offer a coupon for me to try some of their other flavors. Just, "aw, sorry, we discontinued it, it's too bad that you liked it."
I miss it. I used to indulge once every couple of months or so. I haven't enjoyed chips and dip since. *sigh*
Any links to clone recipes are very welcome, LOL.
Arugula Latte
(50,566 posts)TexasBushwhacker
(20,204 posts)Pretty tasty. Roasted garlic hummus is good too.
pinboy3niner
(53,339 posts)Same with the Kaukama chese spreads. Luckily, cheeses are often on sale at the supermarkets, including Laughing Cow. I picked up a smoked cheese with my supermarket's label today. Haven't tried it yet, but it's probably good.
TexasBushwhacker
(20,204 posts)Wolf Frankula
(3,601 posts)They were more expensive than Hostess, but were much better.
Wolf
BlueCollar
(3,859 posts)And fries.
They should never have been allowed to go out of business
Art_from_Ark
(27,247 posts)Sergeant Toppit whipped cream
Jungle Juice fruit punch
Space Food Sticks
Funny Face drink mixes
Kitty Clover potato chips
DawgHouse
(4,019 posts)My parents went into the grocery store and left me and my twin brother in the car. We couldn't go in because we had chicken pox so they left us sitting in the back seat with a blanket wrapped around us. My older brother was in the front seat. Times were different then and parents weren't so concerned about kidnapping, I guess.
So we waited, and I remember my Dad came out and passed a box of Yum Yums through the back window to me and my brother. I told my Mom about this memory and she said, "I can't believe you remember! Ya'll were TWO when you had the chicken pox!"
THEY ARE THAT GOOD!
Art_from_Ark
(27,247 posts)Unfortunately, I haven't seen any since about 1970 or so.
DawgHouse
(4,019 posts)in 95 but I haven't seen them in a long, long time, either.
The Girl Scout cookie Caramel deLites aka Samoas (depending on region) are just about the same as Yum Yums.
Also this Kebbler cookie, is close but nothing will match Yum Yums because I am sure in the 70's they used different ingredients and it was a much smaller bakery operation.
https://www.keebler.com/en_US/cookies-and-more/fudge-shoppe/coconut-dreams-cookies.html
Art_from_Ark
(27,247 posts)That was the Warehouse Market, which was a veritable treasurehouse of hard-to-find food items and wacky related products. They not only had Yum Yums, but also candy cigarettes, Bazooka bubblegum (save comics to send in for "prizes" , Pixie sticks and the apparently very short-lived Sergeant Toppit whipped cream. They were also the only place in town that sold Odd Rods bubblegum cards, which featured the craziest cars imaginable.
Unfortunately, they closed down in 1970 or 71.
raccoon
(31,111 posts)or General Mills, but it was a great loss.
Why do the manufacturers quit making good stuff????
Ino
(3,366 posts)JimDandy
(7,318 posts)Haven't been able to find them in any store for years. Wonder why there are fresh ones in stores, but never canned? The canned ones are so sweet.
noamnety
(20,234 posts)Not helpful if you don't have an aldi store around, of course.
JimDandy
(7,318 posts)Frank Cannon
(7,570 posts)The maple flavored kind. I seem to recall it disappeared during the first Bush administration. Another reason I hate that fucking family.
aint_no_life_nowhere
(21,925 posts)Peanut butter creme between two peanut butter cookies.
TexasBushwhacker
(20,204 posts)Peanut Butter sandwich cookies. They're rather dry, which them especially good with some nice cold milk.
DawgHouse
(4,019 posts)The GS cookies are actually a crunchy oatmeal cookie with pb cream in the center. These are my favorite GS cookie.
http://wwwl.girlscouts.org/program/gs_cookies/meet_the_cookies.asp#mtc_dopb
Special Prosciuto
(731 posts)Danmel
(4,916 posts)I buy them all the time-they really remind me of my childhood, my mom made them for us, we loved them!
TexasBushwhacker
(20,204 posts)The wagon wheel pasta is called "rotelle". Barilla even makes a mini rotelle.
DebJ
(7,699 posts)I never met anyone who liked Tang. Ever.
Joe Shlabotnik
(5,604 posts)DebJ
(7,699 posts)that an adult would touch the stuff. Mom might have watered it down, too, I dunno.
kcass1954
(1,819 posts)KamaAina
(78,249 posts)catbyte
(34,405 posts)kcass1954
(1,819 posts)Gotta check the dates carefully there, though.
Homer Wells
(1,576 posts)They were like a Whitman sampler in bar form. Seven different segments all covered in milk chocolate. Miss 'em muchly!
DawgHouse
(4,019 posts)valerief
(53,235 posts)Jamaal510
(10,893 posts)strawberry-flavored Honeycomb, and Trix cereal with the fruit shapes (instead of puffs).
TeamPooka
(24,229 posts)DawgHouse
(4,019 posts)I remember! (That's John Wayne's son, Patrick)
TeamPooka
(24,229 posts)KMOD
(7,906 posts)BainsBane
(53,035 posts)the raspberry ones.
LiberalEsto
(22,845 posts)I loved it back in the early 1960s, before they started using high fructose corn syrup. My mom wouldn't buy it, but they put jars of Bosco on the table at summer camp. We loved mixing it into Cream of Wheat to make it barely palatable.
Lydia Leftcoast
(48,217 posts)Bosco gives me _____ and Sunshine Vitamin D.
Mama puts it in my milk for extra energy
I love Bosco, that's the drink for me!"
It's about the only Bosco commercial that ISN'T on YouTube.
HeiressofBickworth
(2,682 posts)but when I was a teen (1960's) my mother would send me to the store to buy frozen ham & cheese sandwiches on French rolls. They came 4 to a box, individually wrapped in foil. You then bake them with their foil wrapper still on. The cheese melted until it was all one gooie mess. They were "fast food" in our house. I liked them. Haven't seen them since.
There was a bread that was just wonderful Gai's French Bread. Very crispy on the outside and soft as a cloud on the inside. It was a local company which operated from 1941 to 1993 when it merged with another bakery. The bread was never the same. I've never found a satisfactory replacement.
I think a lot of the items mentioned in this thread were the victims of corporate mergers/acquisitions or simply driven out of business by national brands. Locally produced treats were absorbed by corporations who, in order to increase profits, changed the recipes to cheaper ingredients. They lost their old fans, but the younger ones never knew the difference so they continued to purchase the items.
suffragette
(12,232 posts)I miss hard rolls as well.
I remember those ham & cheese sandwiches, too! They were a big treat to us.
Art_from_Ark
(27,247 posts)Supermarkets in my town in the '60s used to have bins of Brach's candies near the checkout counter, where you could fill a bag with as many candies as you wanted-- mix or match-- and pay by the pound. My favorite was the coconut candy. And if memory serves correctly, it looked like a miniature carton of Neopolitan ice cream.
DryHump
(199 posts)Capt. Obvious
(9,002 posts)They made a limited time comeback a few years ago.
DawgHouse
(4,019 posts)They were good. Maybe they are still in the market in some areas but I haven't seen them in 20 years at least.
Capt. Obvious
(9,002 posts)DawgHouse
(4,019 posts)They were really good, much better than today, IMO. First they had a regular "Corn" Dorito chip, then they introduced the Taco flavored and later Nacho Cheese.
My brothers and I were always fighting over the Taco doritos.
I was curious about the plain Doritos because I actually have some recipes from the 70's that specify "Plain Doritos".
From Wiki: Doritos are sold in many countries worldwide in assorted flavors. They launched nationally in the United States in 1967,[14] and proved successful, but additional market research revealed that many consumers outside the Southwest and West considered the chip to be too blandnot spicy enough for what was perceived as a Mexican snack. Frito-Lay therefore developed taco-flavored Doritos, which were introduced nationally in 1968 and were a tremendous success. Four years later, national distribution began of nacho cheese-flavored Doritos, which were also a hit, and for a short run at the end of the 1970s, the Sour Cream and Onion flavored chips were available, but were discontinued in the early 1980s.
https://en.wikipedia.org/wiki/Doritos#History
ailsagirl
(22,897 posts)and he said they weren't being made anymore.
What a drag! That's all I'd like would be a bag of the original Doritos.
DawgHouse
(4,019 posts)ailsagirl
(22,897 posts)and some of the chips were Doritos, so I figured he knew whereof he spoke
It's just like vanilla ice cream-- it's the preferred flavor yet ice cream companies come up with the
most outlandish flavors that they probably couldn't GIVE away. At least they're "smart" enough
not to discontinue vanilla.
This to Doritos:
I mean, fine-- experiment with new flavors, but DON'T discontinue what made you famous in the
first place!!
If this tirade makes any sense.
applegrove
(118,696 posts)Liberal Veteran
(22,239 posts)It costs more, but tastes so much better.
Also, keep an eye out for Kosher Coca-Cola for Passover which is made with cane sugar as well.
applegrove
(118,696 posts)PennyK
(2,302 posts)THE Brooklyn bakery. Best cakes in the whole world. The taste of my childhood.
Tracyjo
(729 posts)Rock Creek Grape Soda. I used to love that stuff.
eppur_se_muova
(36,271 posts)Either the other (cheaper) copycat chocolate eggs crowded them off the shelf, or they were just too heat-sensitive. There is a petition to bring them back.
On a much more nostalgic note, I miss the original Milk Duds. The new recipe just does not compare.
Black Cows were revived, but also as a different recipe. I used to get those when I visited my grandparents in WV -- couldn't find them at home.
DebJ
(7,699 posts)where every piece is in a separate wrapper that you can barely open.
I did find them in rolls in NC, but I haven't seen them around here in the 12 years or so I've lived in Pa.
On Edit, from Wikipedia:
1932. In 1935, the classic "Five-Flavor" rolls were introduced, offering a selection of five different flavors (pineapple, lime, orange, cherry, and lemon) in each roll.[4] This flavor lineup was unchanged for nearly 70 years, until 2003, when three of the flavors were replaced in the United States, making the rolls pineapple, cherry, raspberry, watermelon, and blackberry.[4] However, orange was subsequently reintroduced and blackberry was dropped. The original five-flavor lineup is still sold in Canada.
sakabatou
(42,158 posts)TorchTheWitch
(11,065 posts)ailsagirl
(22,897 posts)your post would unleash such an enormous number of frustrated replies!!
Danmel
(4,916 posts)Food is so evocative and triggers memories of times and places and people. I'm not surprised, really.
ailsagirl
(22,897 posts)You nailed it!
ArnoldLayne
(2,067 posts)mysuzuki2
(3,521 posts)Joe Shlabotnik
(5,604 posts)noamnety
(20,234 posts)now I'm all sad, just thinking about my loss.
seveneyes
(4,631 posts)I guess i better find another guy ...
blogslut
(38,002 posts)The only cold cereal I ever loved: