Environment & Energy
Related: About this forumA Net Of Farcical Lies: Sea To Table Expose Shows Ridiculous "Sustainable" Seafood Claims, Crime
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In a global industry plagued by fraud and deceit, conscientious consumers are increasingly paying top dollar for what they believe is local, sustainably caught seafood. But even in this fast-growing niche market, companies can hide behind murky supply chains that make it difficult to determine where any given fish comes from. That's where national distributor Sea To Table stepped in, guaranteeing its products were wild and directly traceable to a U.S. dock and sometimes the very boat that brought it in.
However, an Associated Press investigation found the company was linked to some of the same practices it vowed to fight. Preliminary DNA tests suggested some of its yellowfin tuna likely came from the other side of the world, and reporters traced the company's supply chain to migrant fishermen in foreign waters who described labor abuses, poaching and the slaughter of sharks, whales and dolphins.
The New York-based distributor was also offering species in other parts of the country that were illegal to catch, out of season and farmed. Over the years, Sea To Table has become a darling in the sustainable seafood movement, building an impressive list of clientele, including celebrity chef Rick Bayless, Chopt Creative Salad chain, top universities and the makers of home meal kits such as HelloFresh.
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As part of its reporting, the AP staked out America's largest fish market, followed trucks and interviewed fishermen who worked on three continents. During a bone-chilling week, they set up a camera that shot more than 36,000 time-lapse photos of a Montauk harbor, showing no tuna boats docking. At the same time, AP worked with a chef to order fish supposedly coming from the seaside town. The boat listed on the receipt hadn't been there in at least two years. Reporters also tracked Sea To Table's supply chain to fishermen abroad who earn as little as $1.50 a day working 22-hour shifts without proper food and water.
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https://www.msn.com/en-us/news/finance-companies/ap-investigation-sustainable-seafood-dealer-sold-fishy-tale/ar-AAyAyQy
Canoe52
(2,949 posts)are supposed to be collapsing around 2035.
hunter
(38,337 posts)I would ban commercial ocean fishing, just as commercial bird hunting was banned.
Passenger pigeons of the ocean... fish populations are fragile.