Cooking & Baking
Related: About this forumI took a paint scraper to my cast iron griddle. That peeled the buildup right off. As clean as I've
ever got it. That was an old crappy scraper too. I ordered a two pack of new ones and now one is my dedicated cast iron scraper.
I only ever use cooking spray on that griddle normally for eggs and pancakes. I haven't tried t on m frying pan yet, but I suppose it will do a good job on it too.
ret5hd
(20,491 posts)Never use cooking spray, never have buildup, never have to use more than a rag and a corner of my fingernail to clean it. No soap, just warm water. Wipe dry and put it up.
I do use oil, butter, or bacon grease on it, depending on what Im cooking.
Lochloosa
(16,063 posts)ret5hd
(20,491 posts)I'm cooking with lard now.
I'm convinced that fat doesn't cause fat.
Carbs cause fat.
Lochloosa
(16,063 posts)multigraincracker
(32,674 posts)Works great.
Firestorm49
(4,032 posts)and recipes galore. You want it seasoned, just like a cast iron pan.
trof
(54,256 posts)It really get the little cooked on 'stickies' off.
Then re-season.