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TreasonousBastard

(43,049 posts)
Sun Mar 6, 2022, 05:19 PM Mar 2022

Was in Shoprite yesterday, and amongst the other stuff I found...

was a pack of Beyond burgers. Two for four bucks. That's 2 quarter pounders, or 8 bucks a pound. Or, twice per pound that I paid for a rump roast.

I gotta admit that the burgers tasted pretty good, but the price is not right for feeding a boy scout troop, or even a small family. If they stay around at all, the price will come down and they will be good value. I'd buy all I can get at 2 bucks a pound, or half the price of the rump roast.

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Was in Shoprite yesterday, and amongst the other stuff I found... (Original Post) TreasonousBastard Mar 2022 OP
What do you do with a rump roast? viva la Mar 2022 #1
I cut it up into little pieces and make a stew out of it. It's still a little TreasonousBastard Mar 2022 #2
Try adding a tomato or two MOMFUDSKI Mar 2022 #4
I'll try that-- viva la Mar 2022 #8
Crockpot, all day FoxNewsSucks Mar 2022 #3
We make Sauerbraten with a Rump Roast. Mr.Bill Mar 2022 #5
Sounds good! viva la Mar 2022 #9
Instant Pot? shanti Mar 2022 #10
I use both beyond burgers and impossible burgers MLAA Mar 2022 #6
I usually get Impossible Burgers tishaLA Mar 2022 #7

TreasonousBastard

(43,049 posts)
2. I cut it up into little pieces and make a stew out of it. It's still a little
Sun Mar 6, 2022, 05:26 PM
Mar 2022

tough even after hours of cooking, but I am playing with tenderizing methods.

MOMFUDSKI

(5,524 posts)
4. Try adding a tomato or two
Sun Mar 6, 2022, 05:37 PM
Mar 2022

which I have learned over the years helps to tenderize a tough-ish roast. I think it is the acid in the tomatoes. Give it a try next time. Same for beef stew.

viva la

(3,291 posts)
8. I'll try that--
Tue Mar 8, 2022, 02:43 PM
Mar 2022

It makes sense. I wonder if marinating the roast in tomato juice or salsa for a few hours would help.

Mr.Bill

(24,284 posts)
5. We make Sauerbraten with a Rump Roast.
Sun Mar 6, 2022, 05:45 PM
Mar 2022

When you boil it in vinegar/water with pickling spices and an onion for several hours you can cut it with a fork. In fact, if you boil it too long it will completely fall apart.

shanti

(21,675 posts)
10. Instant Pot?
Wed Mar 9, 2022, 01:26 AM
Mar 2022

I use it for so many things. A pot roast is great in the IP, and then I use the meat to make taquitos. A small can of roast beef is around $6, and you can get a lot more than a can of roast beef out of a roast.

MLAA

(17,288 posts)
6. I use both beyond burgers and impossible burgers
Sun Mar 6, 2022, 06:52 PM
Mar 2022

I think it is a little cheaper if you buy the ground versions and make your own patties. But yes, even so it is pricy.

The good news is it helps the planet/reduces cruelty so even if you swap out once a week if you can swing it that would be something good 😊

I noticed Costco sells the burgers in bulk, and probably a good deal. My freezer is always too full to buy that many at once.

tishaLA

(14,176 posts)
7. I usually get Impossible Burgers
Mon Mar 7, 2022, 03:07 AM
Mar 2022

I have a whole box of them in the freezer right now and a couple Beyond Burgers (that I also got at 2/$4 at my local supermarket) in the fridge. I planned to eat one or both this weekend but didn't get around to it. I only cook for one or two, so the price isn't bad for me, but I'm sure it'd be prohibitively expensive for people with larger families.

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