Cooking & Baking
Related: About this forumWhat's for Dinner, Sat., Nov. 29, 2025
Chef salad. I'm dying for some greenery after TG. I have Swiss cheese and Gruyere, plus all the usual vegetables, including avocado.
Homemade Green Goddess dressing. Turkey bacon bits on top.
Kombucha: pineapple
Dessert: banana tapioca pudding.
PJMcK
(24,504 posts)Enough turkey, stuffing, etc.!
Cheeseburgers on Kaiser rolls with homemade French fries. Green salad with tomatoes, cucumbers, red onion and carrot shavings. French dressing.
Klondike bars and a brandy for dessert.
Emile
(39,644 posts)croissants, served with potato chips, and french onion dip. Pumpkin crunch pie with cool whip for dessert.
Popcorn and a movie later. DirecTV is giving all the movie channels for free this Thanksgiving weekend. So with the snowstorm outside, we been recording all kinds of movies.
Good Evening
Yonnie3
(19,139 posts)Fruit to start
Orange quarters
Pineapple
Then
Baked sweet potato
Scalloped potatoes
Southwestern style corn
Mustard greens
Open face ham sandwich on pumpernickel with melted cheddar
The Duckster enjoyed a small piece of ham and a chunk of sweet potato.
La Coliniere
(1,693 posts)Steam-fried in evoo and veggie broth: chopped onion, bok choy, red bell pepper, broccoli florets, sliced mushrooms, minced garlic and ginger. Added sesame garlic sauce and cooked whole wheat spaghetti and gave it a good stir. After plating I topped the dish with marinated air-fried wild caught shrimp and diced scallions. Cheers!🥂
no_hypocrisy
(53,947 posts)with steamed asparagus.
Morbius
(828 posts)It's snowing all day in Chicago.