What's for Dinner, Fri., July 17, 2026
Ever had a cheeseburger pizza? It even has dill pickles on it. I had one about a month ago and thought it was very tasty. I purchased that pizza, but it should be easy enough to make, so I'm going to give it a try.
Baby arugula with crispy iceberg for a salad. Celery, Vidalia, red and yellow sweet peppers, chopped Cheddar cubes, chia seed, and French dressing.
Kombucha: Pineapple.
Dessert: Cookie and cold decaf. Salted caramel/chocolate chip.
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I’d use TVP instead of real burger, but I’m picturing those spicy Wickles instead of regular dill. Will have to spring this on my son—but only after I’ve taken a couple slices for myself. 
For dinner, though, I heard pineapple and am now determined to slice into the big one on my kitchen counter, which is right at the sweet spot where it’s starting to smell sweet. 
I assumed it was a national brand!
My fave is the spicy ones. They’re both sweet *and* hot. Son loves the extra-hot ones with chili peppers. They also have relish, plain old dill pickles, and sandwich spread that looks like it’s basically pimiento. Hopefully, they’ll branch out!
I see them on eBay at outrageous prices. Free shipping, but I wouldn’t pay $18 for a jar of pickles! 
