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Are there non-GMO/organic alternatives to canola oil and vegetable oil? (Original Post) no_hypocrisy Nov 2012 OP
People sing praises of coconut oil. dixiegrrrrl Nov 2012 #1
What would you use for say, salad dressing, aside from olive oil? no_hypocrisy Nov 2012 #2
Grapeseed oil! dixiegrrrrl Nov 2012 #3
Very cool indeed! no_hypocrisy Nov 2012 #4
Too expensive for baking, have not tried. dixiegrrrrl Nov 2012 #7
There are lighter flavored coconut oils that work well for dressings Lucinda Nov 2012 #10
I've had no problem finding coconut oil. noamnety Nov 2012 #13
LouAnna brand of ..coconut oil? dixiegrrrrl Nov 2012 #14
LouAna makes coconut oil too. noamnety Nov 2012 #15
Hmmmm.. dixiegrrrrl Nov 2012 #16
For light, flavorless oil with a high smoke point Warpy Nov 2012 #5
Light olive oil Major Nikon Nov 2012 #6
I have found organic canola and other vegetable oils. Jazzgirl Nov 2012 #8
Thank you so much! no_hypocrisy Nov 2012 #9
You could also make Ghee (if you don't mind using dairy) Lucinda Nov 2012 #11
You can actually get both organic/non-GMO Glassunion Nov 2012 #12
Cool pressed coconut oil n/t easttexaslefty Nov 2012 #17

dixiegrrrrl

(60,010 posts)
1. People sing praises of coconut oil.
Mon Nov 12, 2012, 04:09 PM
Nov 2012

Trying to find it is a problem tho. Mainstream stores don't seem to carry it.
and peanut oil is great for frying but very expensive.

no_hypocrisy

(46,114 posts)
2. What would you use for say, salad dressing, aside from olive oil?
Mon Nov 12, 2012, 04:22 PM
Nov 2012

I could see coconut oil for shortbreads and muffins.

dixiegrrrrl

(60,010 posts)
3. Grapeseed oil!
Mon Nov 12, 2012, 04:51 PM
Nov 2012

I bought a bottle of it, the bottle is actually very pretty, about a pint for 5.00, on sale, and we only use it for salad dressing. Has a light flavor.
And very heart healthy.

dixiegrrrrl

(60,010 posts)
7. Too expensive for baking, have not tried.
Mon Nov 12, 2012, 06:22 PM
Nov 2012

I assume it would be same as any other liquid oil, taste is very mild, not even as strong as the mildest olive oil.

Lucinda

(31,170 posts)
10. There are lighter flavored coconut oils that work well for dressings
Tue Nov 13, 2012, 03:19 PM
Nov 2012

And I don't notice the coconut flavor of the ones I use (more strongly flavored) when you add the other ingredients

 

noamnety

(20,234 posts)
13. I've had no problem finding coconut oil.
Wed Nov 14, 2012, 03:25 PM
Nov 2012

Walmart carries LouAnna brand, Meijer carries Spectrum Naturals I think.

dixiegrrrrl

(60,010 posts)
14. LouAnna brand of ..coconut oil?
Wed Nov 14, 2012, 06:14 PM
Nov 2012

I know LouAnna brand has peanut oil.

Out here in the boonies where I live, even in our Wal-Mart, no coconut oil.

 

noamnety

(20,234 posts)
15. LouAna makes coconut oil too.
Wed Nov 14, 2012, 06:54 PM
Nov 2012


I stopped in at meijer on the way home today and just for the heck of it checked what they had - they had both the kinds I mentioned above. The LouAna was $6 for 2 pounds, the other was about twice that.

dixiegrrrrl

(60,010 posts)
16. Hmmmm..
Wed Nov 14, 2012, 07:21 PM
Nov 2012

I shop online at iherb.com, which carries, besides the vitamins and herbs, some oils, brewer's yeast, etc. and shipping is free over 40.00 purchase.
Since our sales tax out here in the deep boonies is 9.5% on everything but prescriptions, I order organic oils and stuff from iherb and save a bundle.
Gotta go check out their coconut oil options.

Warpy

(111,261 posts)
5. For light, flavorless oil with a high smoke point
Mon Nov 12, 2012, 05:04 PM
Nov 2012

I use peanut or safflower. Just be careful of peanut oil when you invite potentially allergic people to dinner.

Safflower oil is usually available in the supermarket. It's a bit pricier than the ubiquitous canola oil but my innards like it better. Peanut oil might be more of a specialty oil, available in very large supermarkets, health food stores and international markets.

Coconut oil is partially saturated, has a low smoke point and a strong flavor that doesn't go well with many foods. We used to use it to lubricate squeaky wheels and hinges when I worked in a health food store. However, it's a big fad now. I might use it in Thai or Indian cookery but that's it. It's quite nice used topically as a replacement for Vaseline.

Jazzgirl

(3,744 posts)
8. I have found organic canola and other vegetable oils.
Mon Nov 12, 2012, 08:09 PM
Nov 2012

I find them all the time at the Health Food Store or even at Whole Foods or Trader Joe's if there is one of those near you. Spectrum is an organic alternative for canola oil. I use it a lot.

Glassunion

(10,201 posts)
12. You can actually get both organic/non-GMO
Tue Nov 13, 2012, 05:11 PM
Nov 2012

The "non-GMO project" website is a good place to start. http://www.nongmoproject.org/

I have a small mom and pop place I do all my shopping at. http://www.kimbertonwholefoods.com/featured-products

They have most everything I need including non-GMO oils.

Also, you can look at imported products from countries where GMO is banned. All of the EU, Australia and Japan are non-GMO. So even though it may not be labeled non-GMO, it is as long as it is produced in that country. Careful with the meats however if you are looking for Hormone/Antibiotic Free. Italy for instance does not allow hormones, however they do allow antibiotics. You are better off going local on that, I'd stick with a farm you are familiar with.

All of my olive oils I choose to get in bulk sizes that are imported from Greece or Italy and it's not too expensive. I just bought one of those large cans of olive oil for $14. It should last me months.



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