What's for Dinner ~ Saturday ~ December 7th

[Lucinda]

♥

[NJCher]

1. Cod with tomato sauce

And a big salad.

A weekend project is making a vegetarian "meatloaf" out of mushrooms, nuts, and vegetables. This again is a recipe from my Meatloaf Bakery cookbook. This is going to be very time-consuming, so I'm doing it in little stretches.

Mollie Katzen has a terrific recipe for it, too, in her new book Heart of the Plate. I'll prob'ly try both recipes, but not in one weekend.

Not that you asked, but in the spirit of avoiding going out in the cold to do yard work, I'll say that Mollie is my most favoritist cookbook author ever in the whole wide world.


Cher

[pinto]

2. Broiled thresher shark w/ lemon and black pepper. Rice, Greek salad.

[rdharma]

6. Grilled thresher steak is a favorite of mine. nt

[pinto]

8. Shark came out great. Seared well and tender, just done. Rice, not so much.

I don't do rice well, for some reason. Even after 2 years sharing a home w/ Chinese in-laws. Mine comes out mushy. One of my favorite standard Chinese breakfasts - mushy rice, think Asian oatmeal - but not really a dinner rice.

[Galileo126]

3. orange glazed salmon

with a mushroom risotto, and something green (not sure yet)/.

[greatauntoftriplets]

4. Lamb chop, baked potato and a salad.

[rdharma]

5. Juicing night.

I'm playing with my Breville compact juicer. Taste testing pure juices and mixtures.

Fun!

[nadinbrzezinski]

7. Chiles Rellenos and rice

it is tasty, it is vegetarian and yes, cleaning them and deveining them takes a while.

Thanks Bobby Flay for teaching me how to do it without a gas stove though... oven on broil.

[fizzgig]

9. we ordered chinese

sesame chicken, hot and sour soup, egg roll and a cream cheese wonton. i am stuffed.