What's for Dinner, Fri., May 13, 2016
Last edited Fri May 13, 2016, 07:38 PM - Edit history (1)
Posting mine later--in a rush.
Later:
Pasta with vegetable cream sauce and chicken sausages on the side.
After running late Friday afternoon errands, I stopped at Trader Joe's where they were sampling the most interesting salad. I have all the ingredients, so I'm going to try making it this weekend. It was watermelon, feta cheese, avocado, and bacon jerky! It was so delicious--and those bacon jerky pieces added both texture and surprise flavor. It was so good that I went back a 2nd time and was so happy the sampling lady had gone off her shift 
(so I didn't appear to be such a pig).
I bought some fun weekend goodies: Meyer lemon thin cookies, a jar of peanut satay, a couple bottles of KC bold BBQ sauce, pkg. of bratwurst, pizza crusts, and pepper turkey bacon. Oh, and Chinese dumplings.
Cher
= new reply since forum marked as read
Clams, mussels, cod, shrimp, squid with San Marzano tomatoes and artichoke 1/4s. (garlic, fresh parsley, white pepper, too). Probably deglaze with white wine before I dump the tomatoes in.
Now that is one fabulous kick-off-the-weekend meal!
Cher
On the side- baked onion rings for my husband, and cottage cheese w/ mandarines for me.