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Cooking & Baking

NJCher

(35,675 posts) Wed Mar 29, 2017, 04:43 PM Mar 2017

What's for Dinner, Wed., 3/29/17

Fish sammich using brioche rolls.
Coleslaw.
Sea salt/vinegar chips.

Cher

4 replies

= new reply since forum marked as read

Highlight:

What's for Dinner, Wed., 3/29/17 (Original Post) NJCher Mar 2017 OP

Hmmmm.... Heartstrings Mar 2017 #1

Roasted 1/2 chicken Galileo126 Mar 2017 #2

In these last days MFM008 Mar 2017 #3

Tonight it is Polly Hennessey Mar 2017 #4

Heartstrings

(7,349 posts)

1. Hmmmm....

Reply to NJCher (Original post)

Wed Mar 29, 2017, 04:49 PM

Mar 2017

Roast beef sammich
Chips and french onion dip
Tapioca pudding for dessert

Should have included a salad or veg....oops!

Galileo126

(2,016 posts)

2. Roasted 1/2 chicken

Reply to NJCher (Original post)

Wed Mar 29, 2017, 04:54 PM

Mar 2017

with a broccoli alfredo. I might save the breast for chicken salad tomorrow.

Brought back some leftovers from my trip to Phoenix. I've got blackbean soup, posole verde, and Italian wedding soup. All three are great for breakfast, IMHO.