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Cooking & Baking

NJCher

(35,746 posts) Sun Oct 4, 2020, 04:59 PM Oct 2020

What's for Dinner, Sun., Oct. 4, 2020

The RG went to get quickie food at Whole Foods, so I'll post back shortly with the menu.

On edit:

Lamb stew with carrots, onions, and potatoes. Celeriac salad. That's for the RG.

I'm going to have a chicken sandwich on brioche with maple bacon, avocado, tomato, and lettuce. Potato chips and the celeriac salad.

4 replies

= new reply since forum marked as read

Highlight:

What's for Dinner, Sun., Oct. 4, 2020 (Original Post) NJCher Oct 2020 OP

Whole Brined Chicken leftieNanner Oct 2020 #1

Sounds good. We had a 30.00 Uber eats coupon so we ordered from Outback. Demsrule86 Oct 2020 #2

homemade chicken parmesan MissMillie Oct 2020 #3

Enchiladas - beef for us and veggie for the hubs. Had a couple Reese's pumpkins for dessert. Luciferous Oct 2020 #4

leftieNanner

(15,158 posts)

1. Whole Brined Chicken

Reply to NJCher (Original post)

Sun Oct 4, 2020, 05:10 PM

Oct 2020

Roasted in the BBQ over indirect heat/coals and basted with a bourbon butter glaze.

Steamed asparagus with a drizzle of evoo and balsamic vinegar.

Salad with butter lettuce, avocado, and fresh garden tomatoes.

Vanilla ice cream and almond shortbread cookies for dessert.