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In reply to the discussion: 93% of Americans have glyphosate in their bodies - UC Cal [View all]FlaGranny
(8,361 posts)but I can use some common sense. The toxic soups, which we all consume to some degree, cannot be health promoting. Taken one by one in small amounts chemicals may not show any immediate or relative short term harm. After all, our livers are pretty good with detoxifying the toxins we ingest. Long term, what happens to the liver - one of the most important organs in our bodies? Why expose our bodies to toxins at any level if it can be avoided? Why do we wash our vegetables and fruit? If a large dose of something is toxic, many small doses over many years may not kill us, but still cannot promote a healthy body. Everyone knows, or should know, that toxins in children and babies are much more damaging than they are in adults. It is only common sense to want to feed your children completely toxin-free foods and to want to eat them yourself. Any normal person, in a market, if presented with identical fruits at an identical price, but one sprayed with pesticides and one organic, which would they choose?
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