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Cooking & Baking

La Coliniere

(1,438 posts)

6. Mixed Vegetables and Quinoa

Reply to NJCher (Original post)

Sat Mar 1, 2025, 08:02 PM

Mar 2025

Steam-fried in evoo and veggie broth: chopped onions and shallots, yellow bell pepper, sliced carrots, broccoli florets, sliced mushrooms and minced garlic. Add cannellini beans. Seasoned with fresh chopped basil, parsley and Penzy’s Fox Point herbs. Tossed with organic quinoa and a dollop of Miyoko’s butter to add richness. Apple Pecan cake for dessert. Cheers! 🥂

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