Made my first batch of Canna Coconut Oil [View all]
Ingredients:
36 grams of unmanicured bud (water leaves removed of course).
2.25 cups of Dr. Bronner's Organic Coconut Oil
1 heaping tablespoon of sunflower lecithin.
I wrapped the herb in foil and decarbed in the oven at 240F for 1 hour.
Let it cool and placed all ingredients in my Magical Butter Machine.
Ran 1hr cycle at 190F and 1hr cycle at 160F.
Poured out all into a container and froze it overnight.
Next morning I thawed out a bit and put it back in the MB2E for 2 hrs at 160F.
When done I strained it and poured into final containers.
I only sampled by licking my fingers during the final pour and I caught a mild buzz. That's a good sign.
This oil tastes so damn good. A nutty coconut flavor.
I'll take a teaspoon tonight to test it. 
And after its cooled in the frig.
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