Study found adults ate worse than children did in 'food-insecure' households THURSDAY, Feb. 21 (HealthDay News) -- Members of poor households in which it is consistently hard to afford enough high-quality food end up eating nutritionally risky diets, Canadian researchers reveal.
The new study is the first to show that food insecurity directly translates into poor nutrition. It also suggests that in such homes, adults and teens, rather than very young children, are the most likely to be subsisting on diets low in vitamins, minerals, fruits, vegetables, grains and meat.
"Over the long term,
could be expected to precipitate and complicate diet-related chronic diseases, such as diabetes and heart disease," cautioned study co-author, Sharon Kirkpatrick, a doctoral candidate in the department of nutritional sciences at the University of Toronto.
...
The study highlights similar estimates for 2006, suggesting that 12.6 million U.S. households experience food insecurity, while 4.6 million have one or more family members going without food. Recent Canadian research indicates that just over 9 percent of households are food-insecure.
Medline 'Food insecure' current parlance for starving.