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Home » Discuss » DU Groups » Home & Family » Cooking & Baking Group |
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hippywife
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Sun Feb-17-08 04:49 PM Original message |
Awesome cookies! |
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housewolf
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Sun Feb-17-08 06:27 PM Response to Original message |
1. YUM! Those sound terrific! |
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hippywife
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Sun Feb-17-08 07:51 PM Response to Reply #1 |
5. Really good combo! |
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NMDemDist2
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Sun Feb-17-08 06:34 PM Response to Original message |
2. another winner! and I just happen to have some almond slivers around that |
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hippywife
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Sun Feb-17-08 07:48 PM Response to Reply #2 |
4. Glad you're liking |
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housewolf
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Sun Feb-17-08 08:11 PM Response to Reply #2 |
7. The only difference between regular oats & quick-cooking |
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hippywife
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Sun Feb-17-08 08:21 PM Response to Reply #7 |
8. Thanx for the answer, housewolf. |
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NMDemDist2
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Mon Feb-18-08 12:53 AM Response to Reply #7 |
10. thanks! hey did you make it to the King Arthur baking thingie?? |
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housewolf
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Mon Feb-18-08 02:38 AM Response to Reply #10 |
12. You're welcome! |
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NMDemDist2
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Mon Feb-18-08 11:03 AM Response to Reply #12 |
13. OK, you get a week long reprieve on your report then |
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Kali
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Mon Feb-18-08 12:26 AM Response to Reply #2 |
9. regular oats give much better texture, in my opinion |
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housewolf
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Mon Feb-18-08 02:35 AM Response to Reply #9 |
11. Instant oatmeal is pre-cooked |
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Kali
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Mon Feb-18-08 12:02 PM Response to Reply #11 |
14. don't care for those either, heck I can eat the rolled oats you buy for horses |
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likesmountains 52
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Sun Feb-17-08 07:16 PM Response to Original message |
3. Those sound really good..I'm thinking craisens might be good too... |
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hippywife
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Sun Feb-17-08 07:54 PM Response to Reply #3 |
6. I'm sure they would be. |
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Arkansas Granny
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Mon Feb-18-08 03:11 PM Response to Original message |
15. I make a cookie very similar to this and substitute dried cranberries |
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hippywife
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Mon Feb-18-08 06:15 PM Response to Reply #15 |
16. You mean these? |
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Arkansas Granny
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Mon Feb-18-08 06:28 PM Response to Reply #16 |
17. They were very similar to that. I know what you mean about the |
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hippywife
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Mon Feb-18-08 06:32 PM Response to Reply #17 |
18. It might have been me. |
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