DRUNKEN FOOL

[elleng]

Plus more! Spiking Summer Fruit in Order to Preserve It

(Purée the fruit and gently fold into whipped cream, to taste. Chill before serving.)

http://www.nytimes.com/2010/09/22/dining/22appe.html?src=me&ref=homepage

[The empressof all]

1. I have made rumtopf

I prefer it with a single fruit. I haven't done it in years....Thanks for this link. It inspired me to do it again. Hopefully they'll still have peaches at the farm stand. I like it with a white rum but I also love Nectarines and Bourbon.

[hippywife]

2. It would get

very pricey to can all your fruit this way.