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justgamma Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-23-04 12:11 AM
Original message
Need help with wine.
What's the best sweet red wine you know of? Don't like the sour ones. lol
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SnohoDem Donating Member (915 posts) Send PM | Profile | Ignore Sun May-23-04 12:22 AM
Response to Original message
1. Look for
Roseblum red Zinfandel - it is quite sweet, but not too bad a wine. My wife loves it, I definitely don't.
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justgamma Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-23-04 12:28 AM
Response to Reply #1
2. Thanks. n/t
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Whitacre D_WI Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-23-04 08:20 AM
Response to Reply #1
6. Uh...
...I've had just about every Rosenblum zin, and none of them are sweet.


They have a lot of fruit flavor, but no residual sugar -- hence, no sweetness.
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dweller Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-23-04 01:23 AM
Response to Original message
3. damn....
<arriving too late with my empty glass>

ohwell.
dp
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Fire Bush Donating Member (108 posts) Send PM | Profile | Ignore Sun May-23-04 04:14 AM
Response to Original message
4. Try syra's and shiraz too.
Actually there both the same thing. Boggle Petite Syra is one of my faves.
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MichaelUK Donating Member (403 posts) Send PM | Profile | Ignore Sun May-23-04 06:54 AM
Response to Original message
5. Nothing better than a
good merlot
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Whitacre D_WI Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-23-04 08:25 AM
Response to Original message
7. Alright, folks, justgamma asked for a sweet wine, so I'll try to help.
You want a sweet red? Try a port. A nice ruby or vintage character port. I suggest Graham's "Six Grapes" -- it's relatively inexpensive, sweet as honey, and a very good dessert wine, to boot.

The other wines mentioned on this thread are NOT sweet (true, one can make sweet wines out of zinfandel, syrah, or merlot -- but the result is usually something abhorrent like "white zinfandel," which is an abomination to God, nature, and man). People often confuse a pronounced fruit flavor with sweetness, but that is not the case: sweetness is the result of sugar in the wine, and the vast majority of zins, syrahs, and merlots have no residual sugar.

Port, however, has got plenty of sugar.
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DemOverseas Donating Member (364 posts) Send PM | Profile | Ignore Sun May-23-04 08:29 AM
Response to Original message
8. Blushing red
Malvasia.......they also make white. It is a Sicilian wine. They make the best Malvisia in Lipari an Island off the coast of Milazzo. Look for it. So light and sweet. But it can give a buzz.
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bearfan454 Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-23-04 08:32 AM
Response to Original message
9. Riunite for sweet red
or Lambrusco. Pretty cheap too. For Thanksgiving I usually make wine spritzers which is a tall glass with ice and half red wine, some 7up and a lemon or lime slice at the top. Pretty tasty.
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Commie Pinko Dirtbag Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-23-04 09:49 AM
Response to Original message
10. You're a TERMINAL GEEK if...
The first thing you thought of when reading the subject line was "Windows compatibility software for Linux".
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LWolf Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-23-04 09:58 AM
Response to Original message
11. A port. n/t
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jmowreader Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-23-04 10:05 AM
Response to Original message
12. What's the word?
Thunderbird!

How's it sold?
Good and cold!

What's the price?
Thirty twice!

Actually, Mr. Riggs shiraz is pretty good. Thunderbird is useful when you want a low-alcohol concoction to remove wax from your floors.
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