texas1928
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Wed Jun-02-04 08:47 PM
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I just had the best thing |
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Corn on the cob. I could eat that all by itself.
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Fleshdancer
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Wed Jun-02-04 08:50 PM
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Do you ever add spices to yours or are you a pure butter type person?
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texas1928
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Wed Jun-02-04 08:51 PM
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Little salt and pepper. Nothing fancy, don't mess with perfection.
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Fleshdancer
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Wed Jun-02-04 08:53 PM
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5. I had to come back to this particular thread just to tell you..... |
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Damn IT!!! Now I'm craving corn of the cob and it's all you fault! damn
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texas1928
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Wed Jun-02-04 08:54 PM
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PragMantisT
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Wed Jun-02-04 08:51 PM
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I soak itin water in the husk, then toss it on the grill in the husk. Afterwards, the husk and silk just pull off.
OMG, nothing better.
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texas1928
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Wed Jun-02-04 08:52 PM
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4. Yep grilling it awesome |
texas1928
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Wed Jun-02-04 10:39 PM
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Yeah That sounded intelligent.
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texas1928
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Wed Jun-02-04 11:23 PM
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Tue May 07th 2024, 05:06 AM
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