Scraple: Crime Against Humanity or delicious breakfast entree?

[Nazgul35]

You decide!!!!

:evilgrin:

Also....with syrup or without?

[No2W2004]

1. Heh, scrapple...

every time I hear the word scrapple, I always think of "Hard Drinkin' Lincoln" barfing into his hat at Ford's Theatre, then saying "Whoa, had too much scrapple for breakfast"

[Zomby Woof]

4. "he's the Great Emancipator!"

"He's a public....!"

Glad to know someone is familiar with that 'toon!

[No2W2004]

5. I wish they' come out with a DVD of that

& Mr. Wong!

:D

[Zomby Woof]

8. MR. WONG!

My favorite is still the one where he pisses on Elvis's grave. :D

[King Of Paperboys]

15. "Boo Hoo Hoo! Nobody remember Bing Crosby birthday but ME!"

Genius. Fucking genius.

[Ramsey]

2. One word

Ewwwwwwwwww

[DBoon]

3. Isn't it against the Geneva convention?

Haven't people been convicted of war crimes for servin it?

Or is it just the best reason to become a vegetarian?

[tridim]

6. My dad was a loyal fan

I can't even look at the stuff. Grandma must have brainwashed him.

[DeadHead67]

7. Haven't even seen it since I was a kid . . .

Now I'm kind of an intermittent vegetarian. Isn't it made out of mush(cornmeal) and pork sausage?

[BlackVelvetElvis]

9. I like it.

Usually fried until the edges are crispy.

[treefrogjohn]

10. And covered in ketchup. Yum.

Hey, I'm still alive and reasonably healthy so it didn't kill me! Maybe it is really a undiscovered health food. Yeah!

[pagerbear]

13. I love it!

Fried. You cut a bite-size piece off, then add a bite of egg, then some grits, and the whole heapin' fork goes in your mouth! Yummy!!!

[bookfreak]

11. Crime yes, but against humanity.....

or against the undisclosed multitude of animal victims from whence it came?

Frankly I grew up in New England for 26 years and never heard of the stuff. Then I moved South of the Mason-Dixon line and suddenly heard tell of it. One day when I was in the grocery store I decided to see what it was all about so I looked it up amongst the sausage and bacon. I picked up a brick like package and turned it over. One look at that grayish stuff that looked like a mass of hardened ashes and I had decided that I was never, ever going to try it.

By the way, do they call it "Scrapple" because they make it from the scraps they sweep up from the floor and throw into the vats? :puke:

[chicagojoe]

12. Nasty business, that scrapple.

[LynneSin]

14. If you're into eating rats, dirt, tails, skin, etc - sure why not

I mean, that is what scrapple is: All the leftover stuff not used while butchering and some extra stuff lying around

[Bonhomme Richard]

16. I love scrapple...................

Fried with catsup on two slices of bread.......Yummmmmm
We actually made some at home here because we can't get decent scrapple in CT. Wasn't all that good, at least not as good as Habersetts.