What's your favorite kind of rice?

[ChavezSpeakstheTruth]

Me I love the jasmine

[Deja Q]

1. Unprocessed, whole grain, unbleached rice.

Complex carbs are good in small doses, preferably earlier in the morning IMHO. O8)

[DenverDem]

2. I've been getting the Tibetan Red at Whole Foods

and that's some good rice!

[ChavezSpeakstheTruth]

3. Do you get that out of the bulk food dispensers?

?

[DenverDem]

6. Yes, and it's not that much more ($) than brown.

The taste difference is subtle, but noticable. Nutty, more robust.

Don't know about nutritional differences. If it's Tibetan, it's gotta be Buddah good.

[Rowdyboy]

4. Strong vote for basmati

The popcorny smell is hard to beat and the taste is superb

[Magrittes Pipe]

5. Arborrio.

Of course.

[CrownPrinceBandar]

7. Basmati snob here..................

I like the jasmine, but sometimes its too fragrant for the dish.

[KeepItReal]

8. All of the above!

<EOM>

[Reverend_Smitty]

9. What no Condoleezza Rice??

:evilgrin: ducking and running

[richmwill]

10. I'd go with Jerry Rice

One heck of a football player.

[TroubleMan]

11. Which one counts for Rice-A-Roni?

nt