How do you like your egg nog?

[EstimatedProphet]

Is this a copycat of my own poll? You decide.

[Left Is Write]

1. Brandy, preferably.

[Xipe Totec]

2. Rompope, what else?

A Mexican hard eggnog with enough alcohol to be classified as hard liquor.

[EstimatedProphet]

3. Post a recipe!

Never heard of it before. How is it made?

[Cuban_Liberal]

4. It's basic eggnog, with ground almonds added, for texture.

That, and enough 150-proof rum to keep ya stiff until the Epiphany.

:P

[Xipe Totec]

10. Here is the recipe

Rompope is the Mexican version of egg nog and is traditionally spiked with Rum. According to Karen Hursh Graber the drink started at the Convent of Santa Clara in Puebla, Mexico back in the colonial period. Today Rompope is produced commercially and widely available in Mexico and the U.S. As always the best product is the one you make at home.

I N G R E D I E N T S
4 cups milk
1 cup sugar
3 inches canela (cinnamon bark)
1/4 teaspoon baking soda
12 egg yolks
1/2 cup brandy

http://www.gourmetsleuth.com/rompope.htm


Although you can also buy it ready made.

http://www.rompopes.com/

[absolutezero]

5. down the drain

I hate that stuff, makes me :puke:

[candy]

6. Scrambled----no raw eggs for me!

[Placebo]

7. Egg nog is GROSS.

:puke:

[amandae]

17. I'm with you!

I don't go near the stuff.

:hi:

[48pan]

8. Dark Rum or Jack Daniel's

Since Jack dropped their proof to 80, I've stopped buying it, however.

[Renew Deal]

9. Dioxin

:beer:

[baldguy]

11. Equal parts of dark rum & brandy

[fluffernutter]

12. ice cold with a little glug of brandy.

[bikebloke]

13. No alcohol

That's when I had some once a year. Then the corporate recipe turned it into sugar milk. So I haven't had any in couple years.

[NMDemDist2]

14. as a latte, easy on the espresso tho, it will overwhelm the nog n/t

[SOteric]

15. Captain Morgan's spiced rum, and a dust of nutmeg

served hot and steaming with a big dollop of whipped cream.

[DS1]

16. Egg Nog? Fuck that! Pabst Blue Ribbon! *checks to see if that's already

been done*