Padraig18
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Thu Feb-24-05 06:01 PM
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Were having a black bean & chorizo casserole, green salad and Cuban bread. I suspect ice cream for dessert.
:)
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Midlodemocrat
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Thu Feb-24-05 06:02 PM
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1. What time should I get there? |
Padraig18
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Thu Feb-24-05 06:05 PM
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2. It should be about 2 hours in the making. |
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6:30-7:00-ish will be fine.
:hi:
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Cuban_Liberal
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Thu Feb-24-05 06:08 PM
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3. Kitchen drudge says to make that 2, 2 1/2 hours. |
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I have to quick boil and mash the beans, too.
:)
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Midlodemocrat
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Thu Feb-24-05 06:08 PM
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Cuban_Liberal
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Thu Feb-24-05 06:09 PM
Response to Reply #5 |
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Edited on Thu Feb-24-05 06:09 PM by Cuban_Liberal
A bottle of wine would be cool, though nothing expensive--- just a good table wine.
:)
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Sgent
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Thu Feb-24-05 06:09 PM
Response to Reply #2 |
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Grilled flounder stuffed with crabmeat, served with steamed asparagus and some sort of bread (haven't decided yet).
Found a good deal on flounder at my local Kroger.
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Bouncy Ball
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Thu Feb-24-05 06:08 PM
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4. Broccoli and cheese quiche, |
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a green salad with tomatoes, some wine (none for the kid!), and brownies for dessert. Regular brownies.
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BlueHandDuo
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Thu Feb-24-05 06:09 PM
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6. I made a big pot of... |
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...spinach and lentil soup yesterday, and I'll be reheating it tonight.
Don't know about dessert.
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notadmblnd
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Thu Feb-24-05 06:11 PM
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9. I just took a slab of bbq babyback ribs out of the oven |
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My son wanted me to cook them on the grill but it's jsut to cold to stand outside over the grill. I cooked them slow in the oven with lots of sweet and tangy sauce (my own recipie). He's outside playng sledding with his pals and will be amazed at how good they are cooked in the oven. I'm gonna do some sweet potatoes to go with them and probably some white bread.
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Hand
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Thu Feb-24-05 06:16 PM
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10. Thursday Night Special... |
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Hamburgers... really good thick juicy ones with organic beef, freshly chopped onion and lettuce, aged cheddar... and oven fries with olive oil and Pico de Gallo.
Only trouble is that the whole house smells like hamburgers for hours afterward...
:9
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blueknight
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Thu Feb-24-05 06:20 PM
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Mr. McD
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Thu Feb-24-05 06:20 PM
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12. Sauerbraten, Spaetzle and Sauerkraut |
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Served with a Piesporter Michelsberg Spätlese :) :) :) :) :)
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cmf
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Thu Feb-24-05 06:22 PM
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Tofu, red bell pepppers, mushrooms, onions. I haven't decided on noodles vs. rice, though.
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arwalden
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Thu Feb-24-05 06:23 PM
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14. Beef Stew... Home Made From Scratch |
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Fresh beef, carrots, celery, potatos, onion... Mmmm-mmm! Some toasted bread on the side with real butter and lightly sprinkled with garlic salt.
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DU
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Mon May 06th 2024, 12:16 AM
Response to Original message |