Ellen Forradalom
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Fri Feb-25-05 09:13 PM
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Mmm, an Indian Shabat dinner |
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Friday night is Shabat at the Forradalom ranch. Tonight I made Indian food--chicken curry, dal, and an improvised spinach dish with chana masala, tomato and fried tofu cubes. I served it all with rice and we washed it down with red wine (except for the kid, he gets grape juice). I must say it was delicious! It tasted like real Indian food, not like Ellen-makes-dinner lame-o food!
It was a bit strange soaking up the sauces with challah, but hey, it was tasty.
Shabat shalom, everyone!
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Amaya
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Fri Feb-25-05 09:40 PM
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Tue Apr 30th 2024, 06:34 AM
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