MissMillie
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Mon Jul-11-05 12:30 PM
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| immoderate
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Mon Jul-11-05 12:31 PM
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I could do that for every meal. Yum!
--IMM
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| WeRQ4U
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Mon Jul-11-05 12:52 PM
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| 2. Oh how I wish I could have that... |
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Where I live, they call sushi "Bait". And they don't consider it good eatin'
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| liss681
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Mon Jul-11-05 01:06 PM
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| WeRQ4U
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Mon Jul-11-05 02:05 PM
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| 14. But I like Sushi you see, |
| youthere
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Mon Jul-11-05 12:53 PM
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| Squatch
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Mon Jul-11-05 12:55 PM
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| 4. Saba and Unagi nigiri are my faves |
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I do love salmon sashimi, though. The flesh is just buttery.
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| MissMillie
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Mon Jul-11-05 01:01 PM
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| Squatch
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Mon Jul-11-05 01:12 PM
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I am not a fan of the rolls, at all. They mask the taste and/or texture of the fish.
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| MissMillie
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Mon Jul-11-05 01:15 PM
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| Squatch
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Mon Jul-11-05 01:17 PM
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| 11. Glad you enjoyed it. I loooooove sushi. (replied to wrong post...sorry) |
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Edited on Mon Jul-11-05 01:17 PM by Squatch
Is there any cuisine that is healthier?
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| youthere
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Mon Jul-11-05 01:10 PM
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| 7. I like the nigiri sushi... |
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Edited on Mon Jul-11-05 01:10 PM by youthere
just about everything except the salmon roe-it just tastes like salt water to me...also, I've never been brave enough to try the sea urchin.
The surf clam is good and so is the white tuna-it's really delicate.
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| Squatch
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Mon Jul-11-05 01:14 PM
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uni (sea urchin) is more about the texture than the taste. Sea urchin has a silky texture with a taste reminiscient of sea air. Very ephemeral.
I love the roes, but then again, I love caviar. They're like little balls of fishy salt. Love it.
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| shugh514
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Mon Jul-11-05 01:18 PM
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| 12. Sushi is just an excuse |
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to eat wasabi.
Boy, I love that stuff. Give me more! Make me sweat!
:silly:
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| Uncle Joe
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Mon Jul-11-05 01:23 PM
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| 13. I have made it a tradition |
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To have it every Friday, which is now designated as fish day at my place. Sushi rocks!! :yourock:
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DU
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Thu May 02nd 2024, 08:08 AM
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