BOSSHOG
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Tue Jul-19-05 09:41 PM
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Shrimp or Catfish Po-Boy? |
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I got some business in Nawlins tomorrow morning and if I meander about enough I'll probably find myself in the Quarter bout lunch time (count on it.) So, should I have blackened Shrimp po-boy dressed at the Alpine on Chartres or meander down to Felix' on Bourbon and have a Catfish po-boy. Or maybe a seafood platter at Deanies in the quarter? Then I guess I'll have to mosy on over to the Tropical Isle and have a happy hour bud draft. What's a retiree to do?
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SmokingJacket
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Tue Jul-19-05 09:43 PM
Response to Original message |
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Or maybe a muffaletta.
If the Royal Street Cafe is still there, sit on the balcony for me...
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BOSSHOG
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Tue Jul-19-05 09:49 PM
Response to Reply #1 |
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Muffaletta's are incredible and incredibly huge. I believe there has been some shenanigans with the Royal Street Cafe (changing ownership or some such nonsense.) Many years ago my Wife and I had brunch there on a cool spring Saturday Morning on the balcony, a wonderful treat. Whatever balcony I find myself sitting on, I'll sit there for you.
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SmokingJacket
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Tue Jul-19-05 09:53 PM
Response to Reply #5 |
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It's been a few years since I fled the south, but my memories of N.O. (and especially the food) are precious...
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BOSSHOG
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Tue Jul-19-05 09:57 PM
Response to Reply #6 |
12. Are there any other kind of memories of New Orleans? |
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I live in Mississippi but thanks to the interstate I'm less than an hour from the French Quarter. In my humble opinion it is the most wonderful city on the planet. And the food!! Did I mention the food? Did you mention the food?? Put it on your list of things to do - spend a minivacation in NOLA.
I do not work for the chamber of commerce. I just love the big easy.
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xray s
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Tue Jul-19-05 09:47 PM
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2. jest stay way from dos titty bars, ya heah? |
HeeBGBz
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Tue Jul-19-05 09:49 PM
Response to Original message |
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And bring me one too. I'm only an hour away...
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short bus president
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Tue Jul-19-05 09:49 PM
Response to Original message |
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fried oyster po boy. No beatin' that. :9
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SmokingJacket
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Tue Jul-19-05 09:54 PM
Response to Reply #4 |
7. Aphrodisiacs, you know. |
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But of course you know that.
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Dr.Phool
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Tue Jul-19-05 09:54 PM
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Mmmmmm Mmmmmmm, bitch.
Apologies for poor Dave Chappelle impersonation.
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Wapsie B
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Tue Jul-19-05 09:55 PM
Response to Reply #4 |
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Fried oyster po boy. mmmmmmmmmmmmmmmmmmmmmmmmmmmm
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Mayberry Machiavelli
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Tue Jul-19-05 09:55 PM
Response to Reply #4 |
10. Ohhh yeahhhhh. Some remoulade on the side and a Blackened Voodoo please. |
ForrestGump
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Tue Jul-19-05 09:55 PM
Response to Reply #4 |
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The only kind I get in Nawlins. Just as well I've not been there much.
Shoot -- now it's basically 24 hours since I ate and this has pushed me over the edge. I'm going to go get me some vittles.
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Redstone
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Tue Jul-19-05 10:06 PM
Response to Original message |
BOSSHOG
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Tue Jul-19-05 10:09 PM
Response to Reply #13 |
15. Is that place incredible or what? |
Redstone
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Tue Jul-19-05 10:22 PM
Response to Reply #15 |
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1977 or 78, I think, was the last time I was there, and I still remember.
Redstone
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BOSSHOG
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Tue Jul-19-05 10:29 PM
Response to Reply #19 |
22. It hasn't changed a bit |
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They probably haven't cleaned the place since you last were there. Surely you can stroll the quarter once every 30 years? There's a muffaletta calling your name!
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Redstone
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Tue Jul-19-05 10:36 PM
Response to Reply #22 |
23. I can hear it now. It's saying "Eat me, big boy." |
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Hope that doesn't get this locked as a sex thread.
Anyone who has ever eaten one of their Muffalettas would understand that it isn't.
Religious, maybe, but not sex.
Redstone
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mike_c
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Tue Jul-19-05 10:08 PM
Response to Original message |
14. another vote for oyster.... |
BOSSHOG
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Tue Jul-19-05 10:14 PM
Response to Reply #14 |
16. Mike, I do enjoy a good Erster po-boy |
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I put them in the rotation, but the blackened shrimp po-boy (dressed) at the Alpine on Chartres - to die for. Juices dripping on the lettuce; the NY Times providing one with reading info; tourists strolling by on their way to St Louis Cathedral; another refill of unsweetened tea with extra lemon. Oh. My.
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mike_c
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Tue Jul-19-05 10:21 PM
Response to Reply #16 |
18. sounds heavenly-- and all this talk reminded me... |
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...that I haven't eaten a 'muff in years. The only way to get one out here is to reverse engineer the olive salad-- I just found a recipe online that the poster SWEARS comes directly from the Central Grocery's Lupo Salvadore....
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BOSSHOG
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Tue Jul-19-05 10:26 PM
Response to Reply #18 |
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Getcha some beads and some bare breasted ladies to trollop in front of your house. Make that muffaletta, pour on the olives and have a damn fine time. Central Grocery on Decatur Street should be declared a national monument. Hell, if I wasn't almost inebreated, I'd go to the quarter right now. Mike, to do list, visit New Orleans, soon. Did I spell inebreated right?
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Maddy McCall
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Tue Jul-19-05 10:15 PM
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17. What? You don't have oysters as a choice? |
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Oh well, I go with catfish. But get oysters if you can.
:pals:
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JimmyJazz
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Tue Jul-19-05 10:25 PM
Response to Original message |
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Edited on Tue Jul-19-05 10:28 PM by JimmyJazz
Both sound tasty. :(
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