RandomKoolzip
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Thu Aug-18-05 08:31 AM
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What's your favorite kind of soup? |
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Until I was 16, I had a pathological fear of soup. Something about it being both liquid AND solid made me reticent to indulge.
Since then, I've grown quite fond of the form.
Anyways, my favorite soup is Beer Cheese.
What's yours?
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demnan
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Thu Aug-18-05 08:35 AM
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1. Pho - Vietnamese Noodle Soup |
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I love the Oriental approach to noodles and soup from Japanese Udon to Thai Lemongrass but this is my favorite:
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AlCzervik
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Thu Aug-18-05 08:36 AM
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2. I have 2, French onion and Thai Chicken |
MrScorpio
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Thu Aug-18-05 08:36 AM
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Shell Beau
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Thu Aug-18-05 08:37 AM
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4. Broccoli cheese soup and homemade vegetable soup! |
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Edited on Thu Aug-18-05 09:30 AM by Shell Beau
And corn chowder!
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Mutley
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Thu Aug-18-05 08:37 AM
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5. Plain Ole Chicken Noodle. |
Jessica
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Thu Aug-18-05 09:42 AM
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24. With homemade noodles ... |
Mutley
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Thu Aug-18-05 09:59 AM
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31. I've never had it with homemade noodles. |
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:cry: I'll bet it's delicious.
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Wetzelbill
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Thu Aug-18-05 09:52 AM
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Mutley
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Thu Aug-18-05 09:58 AM
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30. I love Chicken Noodle. |
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Edited on Thu Aug-18-05 09:58 AM by mutley_r_us
I could eat it every day.
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Wetzelbill
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Thu Aug-18-05 10:02 AM
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I get some buillion from the store, bake some chicken, throw in some noodles, vegetables, some maybe some extra seasonings and it is some great stuff. Often I will throw in barley and/or rice, but I always keep the noodles. It is good stuff.
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Mutley
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Thu Aug-18-05 10:29 AM
Response to Reply #33 |
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I can make the basics, scrambled eggs, spaghetti, burgers, etc... but I don't have a knack for creative cooking.
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rogerashton
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Thu Aug-18-05 08:37 AM
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But my wife hates it, so faggidaboudit.
Let me get this clear: you had a pathological fear of food?
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tjwmason
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Thu Aug-18-05 08:40 AM
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Which is odd as I despise corriander with a vengeance by itself.
In a similar vein - brocolli and stilton (brocolli being one of the most grotesque developments known to man).
Also, there was a sandwich shop when I was at university which did home-made soups; they sometimes had a curried cauliflower, it sounds ghastly was was most yummilicious. :D
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jus_the_facts
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Thu Aug-18-05 08:41 AM
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8. my very own homemade vegetable soup..... |
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....with broccoli cornbread on the side. :9
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Patiod
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Thu Aug-18-05 08:42 AM
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9. Homemade mushroom barley |
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without too many carrots.
Gazpacho and homemade chicken noodle are right up there.
I'm sick right now, and all I want is soup......
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MissMillie
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Thu Aug-18-05 08:43 AM
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but I also love a good gazpacho, cauliflower soup, and any homemade soup made from leftover chicken or turkey.
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hyphenate
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Thu Aug-18-05 08:44 AM
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and stew, its cousin.
I usually make my own: start with water and broth, add onions and spices, let it simmer for awhile, add celery, carrots, and potatoes (celery and carrots need to cook longer than potatoes) and then throw in tomato sauce and tomato paste closer to the end. About 10 minutes from the end, if I feel like it, I will add pasta in one form or another. I will sometimes add peas at the very end as well. Ready to eat.
I don't like a lot of salt in my food at all, so I try to avoid soups that are condensed and full of salt. Once in a great while I get a hankering for tomato soup, though. Otherwise, I mainly use any of the soups which are low in sodium.
Soups are good for the fall and winter, and for bedtime snacks. I only eat vegetarian soups or chicken soups--stopped eating beef a long time ago.
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youthere
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Thu Aug-18-05 08:59 AM
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12. Chicken Dumpling and Beef Barley... |
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I LOVE soup. I eat it almost every single day. My LEAST favorite are the cream or cheese based soups.
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noonwitch
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Thu Aug-18-05 09:07 AM
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13. The deli near my office makes garlic soup |
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It's really good.
I also really like good NE clam chowder, chicken noodle and Thai hot and sour soup.
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soothsayer
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Thu Aug-18-05 09:17 AM
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Shell Beau
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Thu Aug-18-05 09:30 AM
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DeposeTheBoyKing
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Thu Aug-18-05 09:19 AM
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Tomato My mom's potato soup (wish I had the recipe) Steak soup
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ernstbass
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Thu Aug-18-05 09:21 AM
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MN ChimpH8R
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Thu Aug-18-05 09:27 AM
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This thread is making me way too hungry when it's so long to lunch. :(
Pho w/beef or chicken Homemade cream of mushroom Homemade beef barley w/mushrooms Homemade hot & sour New England clam chowdah
:9 :9 :9
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GOPisEvil
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Thu Aug-18-05 09:28 AM
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XNASA
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Thu Aug-18-05 09:31 AM
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20. Split Pea or Navy Bean |
Z_I_Peevey
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Thu Aug-18-05 09:35 AM
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Bean with bacon runs a distant second.
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Jessica
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Thu Aug-18-05 09:40 AM
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jpgray
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Thu Aug-18-05 09:40 AM
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Cocoa
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Thu Aug-18-05 09:45 AM
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Jeff In Milwaukee
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Thu Aug-18-05 09:46 AM
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Edited on Thu Aug-18-05 09:47 AM by Jeff In Milwaukee
New England, not Manhattan. However, I'd drink a Manhattan while eating chowder. That would be all right.
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slackmaster
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Thu Aug-18-05 09:51 AM
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27. Manhattan clam chowder |
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I like the red stuff.
Second would be Chinese style hot and sour soup.
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Deep13
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Thu Aug-18-05 09:51 AM
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corn chowder from the Milk Street Cafe in Boston.
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WeRQ4U
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Thu Aug-18-05 09:59 AM
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32. Is Clam Chowder a soup? |
Tyler Durden
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Thu Aug-18-05 11:56 AM
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And don't spare the tofu or the 'shrooms!
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yellowdogintexas
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Thu Aug-18-05 09:23 PM
Response to Reply #35 |
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but I love soup.
Cream of Asparagus made w/fresh asparagus.. Italian Wedding Soup Tortilla Soup Vegetable Soup Chicken Noodle Soup Cream of Potato Corn Chowder Beef Noodle WonTon San Shien Sizzling Rice Soup Pho Mulligatawny Soup Zuchini Soup (at my local Indian place) Green Pea and Spinach soup (from Silver Palate Cookbook) Broccoli Cheese Soup Tomato Bisque Soup with cheese and red pepper flakes
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greeneyedpookie
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Thu Aug-18-05 09:28 PM
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Cream of Asparagus or my home made Green Chile. (Actually a stew, not a soup, but damn, is it "hot" and good!)
GEP
:bounce:
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loudestchick
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Thu Aug-18-05 09:29 PM
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38. Gazpacho --in the summertime |
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Curried Squash--in the fall Thick Beef Stew--in the winter Asparagus and Leek Bisque--in the Spring (it's a lovely shade of lt green)
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Floogeldy
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Thu Aug-18-05 09:29 PM
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39. Bean with bacon; hands down. |
Mayberry Machiavelli
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Thu Aug-18-05 09:31 PM
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40. Big old vat o' Gumbo with a nice thick roux. Oysters, crabs, shrimp, okra |
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Edited on Thu Aug-18-05 09:32 PM by Mayberry Machiavelli
and everything you can name in there. Rice of course, but some bread to sop up extra at the end.
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dajoki
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Thu Aug-18-05 09:41 PM
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Floogeldy
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Thu Aug-18-05 09:43 PM
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42. Yea The Exorcist was a great movie! |
Left Is Write
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Thu Aug-18-05 09:45 PM
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43. I hate these "favorite food" threads, because I can never pick just one! |
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Soup?
Potato Ham Turkey and dumplings Broccoli Cheese
I love soup.
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aint_no_life_nowhere
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Thu Aug-18-05 09:56 PM
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44. I LOVE French soups - soupe au pistou, bouillabaisse, and fish soup |
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with rouille, the latter preferably served at a beach side restaurant overlooking the blue Mediterranean and the Bay of Angels in Nice, France. Fish soup with rouille and bouillabaisse are two very different soups, by the way.
Soupe au pistou, somewhat similar to Italian Minestrone but much better, made with lots of basil is my favorite.
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