arwalden
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Thu Feb-23-06 05:54 PM
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What's Your Favorite RED Food? |
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It could be anything... as long as it's red. Even "cherry jello" would be a valid response. But it's GOT to be red.
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IA_Seth
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Thu Feb-23-06 05:55 PM
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arwalden
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Thu Feb-23-06 07:02 PM
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24. Even Wiki Has An Entry For It... Sounds Like Something I'd LOVE!! |
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Edited on Thu Feb-23-06 07:02 PM by arwalden
http://en.wikibooks.org/wiki/Cookbook:Sriracha_sauceI'm going to have to see if the little Asian store around the corner has any.
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IA_Seth
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Thu Feb-23-06 07:35 PM
Response to Reply #24 |
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I am an addict for some asian food. Grew up in a dysfunctional home and was kind of 'adopted' so to speak by a Thai Dom family when I was younger. We eat it on EVERYTHING. Really good for clearing out the ol' sinuses.
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kwassa
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Thu Feb-23-06 07:31 PM
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35. A big bottle in my fridge right now |
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as well as other hot sauces
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flamingyouth
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Thu Feb-23-06 05:56 PM
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:9
Especially the way Fenris's mom makes it for his birthday. I tried making it once but it wasn't nearly as good. :(
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redwitch
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Thu Feb-23-06 05:57 PM
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djeseru
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Thu Feb-23-06 06:00 PM
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:thumbsup:
Save the cherry for last, then order another sour.
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redwitch
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Thu Feb-23-06 06:23 PM
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:hi:
I can drink whiskey sours by the pitcherful! yum, yum.
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djeseru
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Thu Feb-23-06 06:29 PM
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If there is ever a DU redhead meetup, I'm buying...
:hi:
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redwitch
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Thu Feb-23-06 07:57 PM
Response to Reply #17 |
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There are lots of us, each unique and wonderful and redheaded too! I vote for a meetup at Heidi's place. I'll bring the cherries!
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SeattleGirl
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Thu Feb-23-06 05:57 PM
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arwalden
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Thu Feb-23-06 05:59 PM
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6. Can't Argue With That... I Love Em Too! |
terrya
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Thu Feb-23-06 05:59 PM
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redqueen
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Thu Feb-23-06 06:01 PM
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8. I want to say something healthy like apples or strawberries... |
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but the real answer is those pull-apart twizzlers... at least right now it is. :blush:
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Hosnon
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Thu Feb-23-06 07:18 PM
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27. Oh man I gotta agree. The Bites get to me too but the pull aparts are |
NV Whino
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Thu Feb-23-06 06:02 PM
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Any kind, as long as they are red.
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Left Is Write
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Thu Feb-23-06 06:06 PM
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u4ic
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Thu Feb-23-06 06:06 PM
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Sequoia
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Thu Feb-23-06 06:08 PM
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laheina
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Thu Feb-23-06 06:09 PM
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Anything with tomatoes is fine by me. :)
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GoddessOfGuinness
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Thu Feb-23-06 07:39 PM
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37. We said that at the same time... |
GoddessOfGuinness
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Thu Feb-23-06 06:09 PM
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Oeditpus Rex
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Thu Feb-23-06 06:23 PM
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Alleycat
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Thu Feb-23-06 06:26 PM
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I put them on everything. Pizza, pasta, salads, scampi dishes, tuna etc.....
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SofaKingLiberal
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Thu Feb-23-06 06:31 PM
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rbnyc
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Thu Feb-23-06 06:31 PM
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arwalden
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Thu Feb-23-06 07:28 PM
Response to Reply #19 |
33. You And Me Both... Not Many People I Know Like Em... |
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Although, my sister-in-law likes to soak boiled eggs in beet-juice. Ever tried that?
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rbnyc
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Fri Feb-24-06 08:46 AM
Response to Reply #33 |
46. No. I never tried that. |
LaurenG
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Thu Feb-23-06 06:31 PM
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DinahMoeHum
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Thu Feb-23-06 06:32 PM
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21. My own-made spaghetti sauce. |
arwalden
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Thu Feb-23-06 06:58 PM
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22. Would A "Bloody Mary" Count? (Judges?) |
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... Ooph! Well hell, it's my thread, so I'm gonna allow it. :-)
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ThomCat
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Thu Feb-23-06 06:58 PM
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enigami
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Thu Feb-23-06 07:15 PM
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Hosnon
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Thu Feb-23-06 07:17 PM
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26. Does steak count? I don't like it raw but it is red before cooking:) nt |
Bucky
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Thu Feb-23-06 07:20 PM
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28. raw slabs o' beef, baby |
Gormy Cuss
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Thu Feb-23-06 07:24 PM
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29. My first thought was Cinnamon Red Hots |
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But I haven't had them in years. I guess my favorite red food in my current diet is red hot chiles.
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AtomicKitten
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Thu Feb-23-06 07:25 PM
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30. this week, pomegranate. |
Magrittes Pipe
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Thu Feb-23-06 07:25 PM
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31. I could go for a blood-rare slab of prime rib right now. |
arwalden
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Thu Feb-23-06 11:21 PM
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43. I'm A Red-Meat Man Myself... |
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Mmmmm! I want mine still mooing!
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Blue-Jay
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Thu Feb-23-06 07:25 PM
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kwassa
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Thu Feb-23-06 07:30 PM
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34. Salsa or red wine or hot sauce! |
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Edited on Thu Feb-23-06 07:31 PM by kwassa
Tough decision
All are narcotics
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mtnester
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Thu Feb-23-06 07:59 PM
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39. Cherries...man I love cherries |
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cherry pie, cherry cobbler, cherry juice...plain ole cherries..even marachino cherries....
scuse me I think I have a jar of them around...BRB
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donheld
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Thu Feb-23-06 08:12 PM
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YankeyMCC
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Thu Feb-23-06 08:26 PM
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If the fact that they have a little bit of green on them disqualifies then I'd choose "Hot sauce" ;)
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In_The_Wind
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Thu Feb-23-06 10:09 PM
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mykpart
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Fri Feb-24-06 03:13 AM
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Lucy - Claire
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Fri Feb-24-06 07:54 AM
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45. Strawberries or Raspberries.. |
Puglover
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Fri Feb-24-06 08:56 AM
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tjwmason
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Fri Feb-24-06 09:07 AM
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Tomato sauce (made by my own fair hands, of course), sanguinello orange juice.
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Misunderestimator
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Fri Feb-24-06 09:44 AM
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arwalden
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Fri Feb-24-06 09:50 AM
Response to Reply #49 |
50. Paprika... We Go Through A Lot Of That Around Here. |
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