mykpart
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Thu Aug-17-06 02:11 AM
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Love garlic, hate onions. |
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Is that a culinary oxymoron?
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Heidi
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Thu Aug-17-06 02:13 AM
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Onions bother Call Me Wesley, so I often use only garlic when I make Italian meals. :thumbsup:
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deadparrot
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Thu Aug-17-06 02:18 AM
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I'm the same way. I'm very weird about onions...one of the few foods I won't eat.
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Random_Australian
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Thu Aug-17-06 02:19 AM
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3. Nope. Loving canteloupes and hating rockmelons is though. |
Monk06
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Thu Aug-17-06 02:29 AM
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4. Try using Shallots. Nice in between garlic and onions esp carmelized |
gkdmaths
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Thu Aug-17-06 02:55 AM
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completely unique thiol that onions/shallots do not.
its very cool chemistry.
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DU
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Mon May 06th 2024, 03:36 AM
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