seabeyond
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Mon Nov-20-06 10:38 AM
Original message |
here is thanksgiving menu. anyone want to share theirs |
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Edited on Mon Nov-20-06 10:46 AM by seabeyond
i may want to change up here and there
smoked turkey/ham stuffing/cranberries ( good recipe would be appreciated) baked beans green bean casserole mac n cheese casserole mashed potato & gravy yams (i had a good one and lost it. pecans on top. anyone?) spinach/chestnut/artichoke casserole jello mold ambrosia devil eggs roll
pumpkin pie
i have a kick ass rum cake, but i am always the only one that eats it. a whole cake this year, nah..... lol
today i am spending the day organizing and putting things together. so would be fun to hear others menus
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Midlodemocrat
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Mon Nov-20-06 10:43 AM
Response to Original message |
1. I'm not hosting this year, but I will serve this at Christmas |
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Ham Turkey Stuffing Cranberry Sauce - made from fresh cranberries Broccoli casserole Green Bean casserole Mashed Redskin Potatoes
Fruit Cocktail Green Salad
Rolls
Pumpkin Pie Apple Pie Pumpkin Cheesecake
Assorted cheeses for amuse bouche
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seabeyond
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Mon Nov-20-06 10:51 AM
Response to Reply #1 |
3. is it a different green bean recipe or standard. i have |
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made that only last year. hubbby request and i got it off the back of something. was good, but owndering if there is a better.
and i dont have any good stuffing recipe. hubby smokes stuff the day before so it really cant go into turkey anyway. i have done box (i know, bad, but i make real mash tators, lol lol). thought i would explore easy, i mean EASY stufing recipe. every year i have gone a little further. i wasnt much of a cook before marrying and have just started all this about 5 years ago. i believe in baby steps
thanks for sharing menu. looks yummy and fun and creative. lots of desserts. i am the only one that eats them
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Midlodemocrat
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Mon Nov-20-06 10:58 AM
Response to Reply #3 |
5. The standard one off the green bean can. |
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My SIL has a great recipe for stuffing, if I can find it, I'll PM you with it.
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seabeyond
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Mon Nov-20-06 10:59 AM
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6. ty..... that seems to be |
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the green recipe, off the can. lo lol
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taterguy
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Mon Nov-20-06 10:45 AM
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seabeyond
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Mon Nov-20-06 10:52 AM
Response to Reply #2 |
4. lol lol lol tater, there is room, (well not really, BUT we always manage room) |
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at the table if you want to come, lol. that is funny
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seemunkee
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Mon Nov-20-06 11:03 AM
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Cheese Fruits Vegetables Deviled eggs Steamed shrimp
Cesar salad
Smoked turkey Cornbread stuffing Tofurkey for the vegetarians Szechuan greenbeans Garlic mashed potatoes Sweet potato, apple, chestnut casserole Raspberry jello mold
Pumpkin pie Pecan pie Apple crostini Chocolate cake
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seabeyond
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Mon Nov-20-06 11:06 AM
Response to Reply #7 |
8. wow. that is impressive and fun |
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you are a cook huh. lol lol. that is grand. thank you for sharing. i dont want it because i already have a recipe with chestnuts but the sweet potato recipe sure sound interesting. what is szechaun greenbeans?
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seemunkee
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Mon Nov-20-06 12:23 PM
Response to Reply #8 |
20. I love to cook, but there will be lots of help around |
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I don't have to do any desserts and some one else is bringing the shrimps The szechuan green beans are similar to this recipe http://www.cdkitchen.com/recipes/recs/339/CrunchySzechuanGreenBeans68241.shtmlThey can be made a day ahead of time.
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leftofthedial
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Mon Nov-20-06 11:11 AM
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cornbread dressing green chili cornbread stuffing gravy giblet gravy mashed potatoes sweet potatoes green bean casserole cranberries cranberry sauce
green salad crudite
baguette rolls
stewed apples pumpkin pie mincemeat pie
iced tea hot apple cider
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seabeyond
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Mon Nov-20-06 11:17 AM
Response to Reply #9 |
11. and your green bean casserole, lol? wink. |
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sounds good. i have never had mincemeat pie
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leftofthedial
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Mon Nov-20-06 12:18 PM
Response to Reply #11 |
18. my sister and my nephew absolutely love the gross old green bean |
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casserole, complete with the canned green beans, the Campbell's soup and the canned onion rings . . .
:puke: but in a sort of almost good way
I wanted to cook green beans a little more interestingly and I thought they were gonna kill me
I'd like to do one other decent veggie, but I don't know what
Besides, no way we'll eat all of the stuff already on the menu.
My BIL's family business is a meat shop, so we do a very traditional mincemeat--sweet, a little tangy and pungent
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seabeyond
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Mon Nov-20-06 12:22 PM
Response to Reply #18 |
19. you are funny. the same thing with hubby and the gr bean |
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i have a good spinach casserole if you want to try sometime and can do it night before. i hate spinach but this way it is good. cr cheese, butter, spinach, artichoke hearts and chestnuts. with bread crumbs on top. i love. and i am the only one that eats it. i dont eat the green bean stuff
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leftofthedial
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Mon Nov-20-06 12:25 PM
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seabeyond
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Mon Nov-20-06 12:56 PM
Response to Reply #21 |
23. recipe for who ever wants |
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adds to a meal, if people wll try because it is a veggie and spinach at that, but i will make and take to others house to help fill in a menu and good reception. i make it day before
spinach casserole
2 pkgs of frozen chopped spinach, cooked and drained well. 1 tall can of artichoke heart, drained and quartered or halved 1 can sliced waterchestnut, drained
melt over low heat - 1 lrge pkg of cream cheese with 1 stick of butter (a whisk works well, per authoratarian mother in law, lol lol but this one she is right)
Place artichoke hearts in bottom of casserole dish. Mix spinach, water chestnuts, and cream cheese mixture together. Pour over the artichoke hearts. Top with seasoned bread crumbs. Bake uncovered at 350 for 30 minutes.
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fizzgig
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Mon Nov-20-06 11:12 AM
Response to Original message |
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i love the crunch.
i'm doing a toned-down menu this year cuz there's only two of us
turkey mashed potatoes and gravy mashed sweet potatoes dressing green bean casserole rolls pecan pie
i make the standard green bean casserole but i add about a cup or so of shredded cheddar cheese, a lot of sliced fresh mushrooms and plenty of fresh black pepper
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seabeyond
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Mon Nov-20-06 11:19 AM
Response to Reply #10 |
12. ah,... thank you for your additions to the gr bean casserole |
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lol lol. i didnt want to really do a one. wasnt going to until i found out at least four more, possibly 7 more were coming. i like to add things into recipe. i hadnt thought of that with green beans but good idea.
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seabeyond
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Mon Nov-20-06 11:21 AM
Response to Reply #10 |
13. i like crunch in it too. i had a yummy recipe and cannot find it. |
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i think it is standard cause i have had it at others thanksgiving. but,.... lots of butter, lol lol pecan and brown sugar mix on top i think. i had a replacement with rum in it, was good and i added pecans, but not the same.
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fizzgig
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Mon Nov-20-06 11:34 AM
Response to Reply #13 |
16. sweet potatoes aren't too difficult |
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boil the taters until they're tender. mix together one egg, a can of condensed milk and some brown sugar, stir into the taters. then mix some butter, brown sugar and pecans for the top.
rum does sound like it would add a nice touch, though.
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seabeyond
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Mon Nov-20-06 11:36 AM
Response to Reply #16 |
17. ty.... will use yours n/t |
Divameow77
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Mon Nov-20-06 11:25 AM
Response to Original message |
14. My mother and I will be preparing a small feast of |
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Turkey Wildrice & cornbread stuffing Scalloped corn Mashed potatoes & gravy Rolls Some green vegie that my mom will like
My dried beef ball - it's really good, I swear
Pumpkin pie
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seabeyond
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Mon Nov-20-06 11:31 AM
Response to Reply #14 |
15. what is a dry beef ball. we have a christmas party for |
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friends and employees. they dont go for things like shrimp and cavier,.... more meatball in sauce kinda people. so that sounds interesting
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zappa_parappa
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Mon Nov-20-06 12:31 PM
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22. Whats with everyone making casseroles |
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haven't you all realized yet that no one alive actually likes a casserole. They're just being polite.
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seabeyond
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Mon Nov-20-06 12:57 PM
Response to Reply #22 |
24. i am alive... and a somebody and i like them. n/t |
zappa_parappa
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Mon Nov-20-06 01:23 PM
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25. you're the exception that proves the rule |
seabeyond
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Mon Nov-20-06 01:26 PM
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26. lol lol isnt there always one. n/t |
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