Breast side up? Or breast side down?

[montanto]

:evilgrin:

[warrior1]

1. up of course

[Radio_Lady]

2. Whassup? Turkey or lady?

[montanto]

6. Turkey , of course . . .

I pushed the *evil grin* smilie purely on accident.

[MrCoffee]

3. down. definately down. definately.

[montanto]

37. Thanks MrCoffee

Down it is then.

[ceile]

4. down of course.

silly question.

[montanto]

18. Thanks for the help.

:)

[Deja Q]

5. From what I've read, down is better...

:evilgrin:

[montanto]

19. For me too.

Thanks.:-)

[latebloomer]

7. Are we talking about mammograms?

I know, I'm no fun.

[montanto]

12. Can you cook a turkey with a mammogram machine?

not that I have one on me.

[latebloomer]

32. Sure!

It works like a microwave!

[montanto]

35. Well I'm gonna get me one.

[tigereye]

8. up

[montanto]

36. You're in the minority here, it seems.

:-)

[KitchenWitch]

9. Down!

I am a top!

:evilgrin:

[montanto]

10. I was just thinking of witches

[KitchenWitch]

15. Ahh - so that is the source of the buzzing in my ears!

:hi:

[montanto]

16. "Round about the cauldron go . . ."

Hey WTF? I'm locked out of smilies? I'm banned from smilies?!

[KitchenWitch]

20. Check your profile stuff

You may have inadvertantly turned them off!

[montanto]

21. Really?

I'm not sure what that means, but I'll look to it.

[montanto]

23. Gotcha. the smilies.

found em under my browser! Duh.

[NewWaveChick1981]

11. Down. Otherwise, they get in the way.

:hi:

[montanto]

13. Hmmm . . .

I'm tryin' to picture 'em *in the way.*

:bounce: :bounce:

In the way??

[BarenakedLady]

14. I could go either way

but being a vegetarian and all I'm just being naughty.

:evilgrin:

[montanto]

17. One need not be a carnivour . . .

to contemplate the most important questions in life. p.s. I still can't make a smilie. Apparently I only get one a day.

[madinmaryland]

22. What do you think!!!!!!!!!!!!!!!!!11 IBTL!!!1!!!!

:evilgrin:

[montanto]

24. I'm intrigued by the 11 IBTL!!!1!

but my thoughts mostly turn to breast down 3/4 of the time and breast up the rest.

[Deja Q]

25. I think I needs to go out and gets mje some!!!!!!!!!1111!!!!!!2

:9 :evilgrin: :rofl:

[montanto]

26. I think you are in the right of it, by all means . . .

Go! Get!

I must wait until tomorrow.

[madinmaryland]

28. Are you series?>?/

:dilemma:

[Deja Q]

30. Very!!!!3

:bounce:
:rofl:
:D

[montanto]

31. Sometimes series, other times parallel.

:eyes:

[Deja Q]

33. And always exciting!!!!!!1!!!!!!!!!4

:bounce:
:rofl:

[montanto]

38. Must . . . resist . . . Hypno . . . Tuh . .. .. .

. . .. ... .... .. . .

[hickman]

27. After 30 minutes, cover the breast with 2 layers of foil.

That's what Alton brown says. He's talking about a brined turkey though.

Roast on lowest level of the oven at 500 degrees F. for 30 minutes. Remove from oven and cover breast with double layer of aluminum foil, insert probe thermometer into thickest part of the breast and return to oven, reducing temperature to 350 degrees F. Set thermometer alarm (if available) to 161 degrees. A 14 to 16 pound bird should require a total of 2 to 2 1/2 hours of roasting. Let turkey rest, loosely covered for 15 minutes before carving.

http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_8389,00.html

[montanto]

29. Hickman? Any relation to The Hickmen? ? ?

I'm going to see two of my favorite bands in a few hours. One of them is called The Hickmen (after some dude named Hickman). I don't think they know how to cook a turkey, though they do talk turkey about some things. I won't even go into the other band called The Jack Fris Radio Choir. You've never heard of them, but you will, oh, you will.

Thanks for the turkey tip: Mine's in the brine.

[hickman]

34. No relation, sorry.

My user name is the name my grandfather was accidentally buried under in the 1930's. His family couldn't find him for years. Long story.