LaraMN
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Tue Jul-17-07 02:12 PM
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I just made ginormous cinnamon rolls. |
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I've been haunted by thought of doing so, ever since LIW's cinnamon roll thread.
They actually turned out really yummy! I grabbed a coypcat recipe for Cinnabon's rolls off the net, and tried it.
They were enormous, soft, gooey, and buttery!
I ate a whole one and I feel like I'm going to vomit, but it was SO worth it!
:9
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Left Is Write
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Tue Jul-17-07 02:13 PM
Response to Original message |
1. Yay! I made you make cinnamon rolls. |
billyskank
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Tue Jul-17-07 02:14 PM
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Left Is Write
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Tue Jul-17-07 02:15 PM
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5. You have no idea what evil lurks behind my smile. |
billyskank
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Tue Jul-17-07 02:14 PM
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2. I find nothing sexy about this thread. |
LaraMN
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Tue Jul-17-07 02:16 PM
Response to Reply #2 |
6. "gooey," "soft," etc?! |
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How much more you do need?!
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AllegroRondo
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Tue Jul-17-07 02:14 PM
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3. this thread is worthless without pics |
kay1864
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Tue Jul-17-07 02:30 PM
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7. Can you please share the link! |
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I love baking. And cinnamon rolls.
:drool:
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LaraMN
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Tue Jul-17-07 03:16 PM
Response to Reply #7 |
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http://www.cdkitchen.com/recipes/recs/512/Cinnabon_Cinnamon_Roll31443.shtmlI halved the recipe; we didn't need a dozen of those monsters in the house!
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kay1864
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Tue Jul-17-07 03:25 PM
Response to Reply #8 |
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But there's no nutritional information at the bottom of the recipe! :shrug:
:P
How many fat grams is a "brazillion", anyway?
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LaraMN
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Tue Jul-17-07 03:26 PM
Response to Reply #9 |
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"about a day's worth" of calories.
:bounce:
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EstimatedProphet
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Tue Jul-17-07 03:35 PM
Response to Original message |
11. I didn't know cinnamon rolls had gin in them |
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Thu May 02nd 2024, 11:16 PM
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