buzzard
(1000+ posts)
Send PM |
Profile |
Ignore
|
Sun Dec-02-07 12:31 AM
Original message |
Help I am havened a Dinner Party buffet style this week and need Mediterranean appetizers, any |
JVS
(1000+ posts)
Send PM |
Profile |
Ignore
|
Sun Dec-02-07 12:32 AM
Response to Original message |
1. Get a wide selection of good olives |
XemaSab
(1000+ posts)
Send PM |
Profile |
Ignore
|
Sun Dec-02-07 12:33 AM
Response to Original message |
2. Dolmas, pita wedges and hummus, olives, little lamb kabobs |
buzzard
(1000+ posts)
Send PM |
Profile |
Ignore
|
Sun Dec-02-07 12:43 AM
Response to Reply #2 |
3. How do I Do little lamb kabobs? I am a pretty good cook but usually don't stick to one cuisine. |
|
Edited on Sun Dec-02-07 12:45 AM by buzzard
I really don't like lamb but I know others do.
|
Whoa_Nelly
(1000+ posts)
Send PM |
Profile |
Ignore
|
Sun Dec-02-07 02:21 AM
Response to Original message |
4. Mediterranean Stuffed Mushrooms! |
MagickMuffin
(1000+ posts)
Send PM |
Profile |
Ignore
|
Sun Dec-02-07 03:18 AM
Response to Original message |
|
I bought a jar of olives and sun-dried tomatoes. Since then I decided to make my own.
Jar of olives (make sure you drain and rinse them well) I used the regular pimento stuffed olives, but you choose any variety. Jar of sun-dried tomatoes finely chopped onions olive oil whatever herbs you like
Place ingredients in food processor and pulse till small enough to serve on small pieces of toasted bread.
I was making this when I started making my own bread. It really is quite yummy. And I'm not a real big fan of olives.
Good luck with your buffet. It sounds like it will be fun.
|
FloridaJudy
(1000+ posts)
Send PM |
Profile |
Ignore
|
Sun Dec-02-07 03:46 AM
Response to Original message |
|
Eggplant/tomato dip. I could live on this stuff. Nice with toasted pita or crusty French bread. http://www.italianchef.com/caponata.html
|
DU
AdBot (1000+ posts) |
Wed May 01st 2024, 09:17 PM
Response to Original message |