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tigereye Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Dec-16-07 06:30 PM
Original message
My husband is making paella!
boy does it smell good on this cold and snowy night!


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swag Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Dec-16-07 06:31 PM
Response to Original message
1. I'll be right over!
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tigereye Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Dec-16-07 06:38 PM
Response to Reply #1
2. hey you!
how are ya?


He's a much more ambitious cook than I am. He made it for a pool party this summer - as did a buddy of his from Brazil - and it was sooooo good. This is the kind without the seafood, though - my husband isn't much for seafood. (I love it, myself.)
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swag Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Dec-16-07 06:46 PM
Response to Reply #2
3. I'm pretty good. Glad to hear you guys are doing (and eating) so well.
I've been cooking a lot this past week.

Partied out from all these holiday parties, though. Off to another one in about 15 minutes. Christ Jesus!

Going roller skating most every Sunday night, though, so that's a total gas.

My best to your family!
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tigereye Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Dec-16-07 06:52 PM
Response to Reply #3
4. he made chocolate chip cookes yesterday...
I haven't been to too many parties this year - and the Bach Christmas Oratorio concert was sold out. :cry:

hope you guys have a good holiday. We cooked Thanksgiving dinner, and we do Christmas Eve for the family horde as well.
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datasuspect Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Dec-16-07 07:51 PM
Response to Original message
5. i like the seafood paella with shrimp, squid, fish, and squid ink to color
the rice.

tres very yummay!!!!
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