supernova
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Fri Feb-15-08 09:57 AM
Original message |
Breakfast food paradox: Bacon vs Sausage |
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How come bacon renders more fat than a sausage patty?
The point of cooking it is to get rid of some of the fat.
So how come there is more bacon fat in the pan when the bacon is cooked than when I cook a fresh sausage patty. :shrug:
Deep scientific and philosophical thoughts on Friday morning. :silly:
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Rabrrrrrr
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Fri Feb-15-08 09:58 AM
Response to Original message |
1. Because bacon starts with more fat per unit mass. |
supernova
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Fri Feb-15-08 10:11 AM
Response to Reply #1 |
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but they're both so damn tasty! :9
I love crisp bacon and I love sausage with extra sage. :9 :9
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dembotoz
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Fri Feb-15-08 10:00 AM
Response to Original message |
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could eat breakfast 3 times a day
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supernova
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Fri Feb-15-08 10:12 AM
Response to Reply #2 |
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Breakfast is my favorite meal.
:D
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PVnRT
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Fri Feb-15-08 10:00 AM
Response to Original message |
3. Who cares? Eat them anyway |
sasquatch
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Fri Feb-15-08 10:01 AM
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4. I asctually found one of the best methods for cooking Bacon is using a George Foreman |
supernova
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Fri Feb-15-08 10:10 AM
Response to Reply #4 |
6. That is one handy little gadget |
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I might get one of those for outdoor cooking this summer.
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sasquatch
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Fri Feb-15-08 10:15 AM
Response to Reply #6 |
10. If you want to get outdoor cooking item buy a real grill please |
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I live in an apartment with no patio so I need that type of grill. Please use a real grill for outdoor cooking please.
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supernova
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Fri Feb-15-08 10:18 AM
Response to Reply #10 |
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I live in the country and I have both a smoker and a Weber.
It's just that I often don't need either since I usually cook for myself.
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madinmaryland
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Fri Feb-15-08 10:02 AM
Response to Original message |
5. BEER! It's not just for breakfast anymore!! |
supernova
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Fri Feb-15-08 10:12 AM
Response to Reply #5 |
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You go ahead. It's a little early for me still. :-)
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sasquatch
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Fri Feb-15-08 10:17 AM
Response to Reply #5 |
11. That's Rev-Acts philosophy |
DS1
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Fri Feb-15-08 10:18 AM
Response to Original message |
12. Wrap your sausage with bacon |
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that way the sausage fat gets cooked into the bacon, and you have a tasty lethal breakfast option
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supernova
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Fri Feb-15-08 10:21 AM
Response to Reply #12 |
14. But I would die so happy! |
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Mon Apr 29th 2024, 07:44 PM
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