rainy
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Wed Oct-28-09 05:30 PM
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Help! My recipe calls for self rising flour and all I have is regular flour. |
Kali
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Wed Oct-28-09 05:32 PM
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Manifestor_of_Light
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Wed Oct-28-09 05:37 PM
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Self-rising flour can be created by combining 1½ (one and one-half)teaspoons of baking powder with a ½ (one-half)teaspoon of salt and 1 cup of all-purpose flour.
This substitute equals one cup of self-rising flour.
Yes you are most welcome. :D
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rainy
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Wed Oct-28-09 06:15 PM
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HopeHoops
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Wed Oct-28-09 05:39 PM
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3. Well you are just fucked now, aren't you? |
rainy
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Wed Oct-28-09 06:14 PM
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yawnmaster
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Wed Oct-28-09 05:42 PM
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4. talk to it softly and tell it what you are going to do to it. |
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there is no reason for it to be self rising.
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Yavin4
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Wed Oct-28-09 06:18 PM
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7. Tell Your Lazy Regular Flour To Pull Itself Up By Its Bootstraps |
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Sat May 04th 2024, 02:14 PM
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