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Just an FYI - do NOT leave a 10lb butternut squash in the fridge for 6 months

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LynneSin Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 09:23 AM
Original message
Just an FYI - do NOT leave a 10lb butternut squash in the fridge for 6 months
:scared: :scared: :scared: :scared:

I was at my friend's beach house last weekend. We were part of a group planting beach grass at our local beaches here in Delaware. She almost had it closed for the winter in October but a last minute request she left them use it for the weekend. Only thing she would have to do afterwards is turn off the water and she had a local plumber take care of that.

So this was the first weekend we were at the beach house. I opened the fridge to put some beverages in there and there it was - a cross between an alien baby and a two week old placenta

:scared: :scared:

I guess the last people there bought this giant butternut squash and then didnt' use it. Instead of taking it with them or tossing it they left it in the fridge - even though they were told they would be the last people in there until next spring.

:scared: :scared:

Seriously - does anyone think a large pulpy vegetable will keep for 6 months in the fridge.

:puke: :puke: :puke:
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hifiguy Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 11:20 AM
Response to Original message
1. Every so often I find a "mystery container"
that got pushed to the back of a fridge shelf and forgotten for, um, an extended period of time. Inevitably there is something long past identification and a smell, make that STENCH coming off of it that makes mustard gas come to mind.

But a ten-POUND squash? Egads, what a hellacious and stinky mess that must have been.
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MiddleFingerMom Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 11:25 AM
Response to Original message
2. A little milk, ice cream and nutmeg & a blender -- you mighta had something real therapeutic there.
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I assume YOU simply wasted it.
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LynneSin Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 11:29 AM
Response to Reply #2
3. Well we were thinking of making my famous Moldy Butternut Squash Soup
but there simply was not enough time so we tossed the thing.
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GoCubsGo Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 12:19 PM
Response to Original message
4. I never have that problem with winter squashes.
They get eaten long before then, mostly because I LOVE winter squash soup. Even if I don't get to it right away, I have to endure the dirty looks of my geezer cat, who adores the stuff.
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MiddleFingerMom Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 01:05 PM
Response to Reply #4
5. I used to have this incredible recipe for Pumpkin-Apple Soup...
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...that was often "requested" ("DO IT!!!!!") when I'd give dinner parties.
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Once, having served the soup and gone back to the kitchen to continue working
on the rest of the meal, I heard a LOT of whispering and giggling and one REALLY
loud burst of prolonged laughter. I peeked out and saw hardly any of the soup
had been eaten.
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I tasted MY portion. I never did figure it out, but I had done SOMETHING terribly,
terribly wrong somewhere in the last step or two and it was HORRIBLE!!!!
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I found out later that the prolonged burst of laughter came when someone tried
to pawn theirs off on Brandy, this big ol' goofy sweetheart of a yellow Lab who,
mind you... loved to roll around in moist, smelly, putrid things for fun.
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She had turned up her nose QUICKLY and walked away from the, ahem... treat.
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:rofl::rofl::rofl:
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(S-EWWWW-P)
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struggle4progress Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 02:31 PM
Response to Original message
6. I used somebody's vacation home one week a few years back
Me: I'm gonna the grocery. Anything else we need? How about eggs?
Other: There are already eggs in the fridge
Me: Might be old. Are we sure they're still good?
Other: Eggs keep

<off to grocery and back. clock hands spin. time to make dinner>

Other: These eggs are kinda strangely light

<cracks egg>

Other: Whoa! Never seen this before

<shows me cracked egg: yolk and white have completely dried into flakey film on inside of shell>

Me: I'm gonna the grocery. Anything we need besides eggs?
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LynneSin Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 02:53 PM
Response to Reply #6
7. ewwwwww
:puke:
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taterguy Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 04:01 PM
Response to Original message
8. Thank you for that valuable public service
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Dappleganger Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 04:13 PM
Response to Original message
9. We just tossed the two pumpkins on our front porch last weekend.
Edited on Mon Mar-28-11 04:14 PM by Dappleganger
Instead of carving them, our daughter painted them ala Jack Skellington and they lasted from the middle of October.

In the Florida sun.
On our front porch.

B-)
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krispos42 Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-28-11 10:16 PM
Response to Original message
10. You know it's bad when...
...the squash yells "Hey! Close the door!" at you.
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