MiddleFingerMom
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Sat Sep-10-11 04:36 PM
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Anybody else besides me have this problem? |
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. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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muffin1
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Sat Sep-10-11 04:40 PM
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1. Yes. I do that EVERY time. |
polly7
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Sat Sep-10-11 04:41 PM
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I can never get that right. Thank goodness my dog loves pasta.
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zanana1
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Sat Sep-10-11 04:47 PM
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3. Yup. Either too much or too little. nt |
Ohio Joe
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Sat Sep-10-11 04:51 PM
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4. You usually only have a side dish of pasta? |
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What a tease! Give me the big old bowl every time :9
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Shagbark Hickory
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Sat Sep-10-11 06:08 PM
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rurallib
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Sat Sep-10-11 09:00 PM
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8. it looks so small in the box. |
MiddleFingerMom
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Sat Sep-10-11 09:09 PM
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9. That's what she s... no, that's not what I meant. n/t |
PuffedMica
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Sat Sep-10-11 07:48 PM
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6. It is only a problem if you have insufficient sauce to go with the pasta |
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Otherwise, chow down.
Now if you run low on salt to put on the sauce, that is a completely different issue.
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Curmudgeoness
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Sat Sep-10-11 07:51 PM
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7. Because of this phenomena, I have learned |
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that cooked spaghetti with no sauce on it keeps in the refrigerator and can be reheated by just putting in hot water again for a minute.
Oops, I thought I was in the Household Hints forum. :blush:
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pacalo
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Sat Sep-10-11 09:14 PM
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10. That happens to me EVERY single time I make spaghetti or red beans & rice or |
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chicken stew. It's either too much pasta or too much rice.
And then I get the same comments: "Trying to save time by serving two nights' worth of dinner?" I just want to make sure everyone has enough, dammit!
:rofl:
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elleng
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Sat Sep-10-11 09:18 PM
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bluesbassman
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Sat Sep-10-11 09:22 PM
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12. Oh, is THAT what that's for? |
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Edited on Sat Sep-10-11 09:22 PM by bluesbassman
I got one of those as a wedding present and all these years I've been using it on my kids!
Calm down - just a joke.
Really I just use a belt. spelling edit - bbm
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Fri May 03rd 2024, 06:40 PM
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