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Ah, yummy dimethylpolysiloxane...

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n2doc Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-28-10 01:07 PM
Original message
Ah, yummy dimethylpolysiloxane...
All McNuggets not created equal

U.S. McNuggets not only contain more calories and fat than their British counterparts, but also chemicals not found across the Atlantic.

CNN investigated the differences after receiving a blog comment asking about them.

American McNuggets (190 calories, 12 grams of fat, 2 grams of saturated fat for 4 pieces) contain the chemical preservative tBHQ, tertiary butylhydroquinone, a petroleum-based product. They also contain dimethylpolysiloxane, “an anti-foaming agent” also used in Silly Putty.

By contrast, British McNuggets (170 calories, 9 grams of fat, 1 gram of saturated fat for 4 pieces) lists neither chemical among its ingredients.

“I would certainly choose the British nuggets over the American” says Ruth Winter, author of “A Consumer’s Dictionary of Food Additives.”

McDonald’s says the differences are based on the local tastes: In the United States, McNuggets are coated and then cooked, in the United Kingdom, they are cooked and then coated. As a result, the British McNuggets absorb less oil and have less fat.

more

http://pagingdrgupta.blogs.cnn.com/2010/06/25/a-tale-of-2-nuggets/
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BrklynLiberal Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-28-10 01:12 PM
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1. Guess we can add that to the very long list of reasons NOT to eat at McDonalds
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ashling Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-28-10 01:30 PM
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2. Next time I am at McDonald's I will ask for British McNuggets ...
oh yeah, I don't eat at or go to McDonalds... never mind.
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Liberal Veteran Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-28-10 02:14 PM
Response to Reply #2
3. So if Chicken McNuggets are made from "chicken", then British McNuggets would be made from Brits?
:rofl:
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