MrScorpio
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Sat Apr-16-05 08:13 AM
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I've got a sho nuff hankerin'
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GOPisEvil
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Sat Apr-16-05 08:15 AM
Response to Original message |
1. A pretty decent way to maintain one's sweet tooth... |
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...and not blow up like a Macy's Thanksgiving Day Parade balloon. Fat-free Newtons rule! :thumbsup::9
I *do* love a good Fig Newton. I've tried Paul Newman's brand, but they're too dry for me.
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MrScorpio
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Sat Apr-16-05 08:37 AM
Response to Reply #1 |
Phentex
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Sat Apr-16-05 08:24 AM
Response to Original message |
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Oo-ee, gooey, rich and chewy inside. Golden, flaky, tender cakey outside. Wrap the inside in the outside. Is it good? Darn Tootin' Doin' the Big FIG NEWTON, the big FIG NEWTON!
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BlondieK143
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Sat Apr-16-05 08:37 AM
Response to Original message |
4. Do they still have the fruit flavored ones? |
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I think they used to have Raspberry. I loooooved those!
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MrScorpio
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Sat Apr-16-05 08:46 AM
Response to Reply #4 |
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Edited on Sat Apr-16-05 08:47 AM by MrScorpio
But I'm a traditionalist when it comes to the Newton
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BlondieK143
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Sat Apr-16-05 08:47 AM
Response to Reply #5 |
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Now you've got me craving them! :spank:
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derby378
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Sat Apr-16-05 08:53 AM
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The elongated version, no less!! Gimmee.
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seaglass
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Sat Apr-16-05 09:01 AM
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8. My dad worked at the fig newton company when he was a |
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kid. He has not eaten a fig newton since (and it wasn't because he ate too many on the job).
I, on the other hand, love fig newtons.:D
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MrScorpio
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Sat Apr-16-05 09:03 AM
Response to Reply #8 |
9. Does your Pops still have any Fig Newton connections? |
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I've got a jones and I've got it bad.
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seaglass
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Sat Apr-16-05 09:34 AM
Response to Reply #9 |
10. Nah, I don't even know if they still make them in the Boston |
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area - I think it's a job he'd rather forget;)
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DU
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Mon May 13th 2024, 09:14 AM
Response to Original message |