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Reply #25: Hey, Tinoire ..... (warning: minor thread hijack in progress) [View All]

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Home » Discuss » DU Groups » Home & Family » Cooking & Baking Group

Stinky The Clown

(1000+ posts) Send PM | Profile | Ignore

Wed Jun-29-05 11:02 PM
Response to Reply #24

25. Hey, Tinoire ..... (warning: minor thread hijack in progress)

:hi:

A while back, in a thread I posted about "crab cake pasta" (or maybe it was about coddies?) ... anyway .... you mentioned Maille's mustard.

I bought some and tasted it side by side with Gray Poupon ......

The Maille's won! Thanks!

But ..... it seems even this is made not with French grown mustard seed. They use Canadian grown mustard seed. Seems the French think there are better uses for the land than mustard seeds. Almost none is grown in France anymore.

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